Bookmark and Share   
This category has been viewed 79430 times

 Cooking Method >
639

Deep-fry recipes





Show only recipe names containing:
  



Goto Page: 1 2 3 4 5  ... 21 22 23 24 25  ... 42 43 44 45 46 
Recipe Image
Recipe# 2793
26 Nov 13

 
Boondi by Tarla Dalal
No reviews
Crispy fried gram flour drops, they resemble little yellow pearls! Semolina crispens the boondi. Large quantities of boondi can be fried and stored in air-tight containers. You can garnish curds with crispy boondi or soak the boondi in water for some time before using.
Recipe Image
Recipe# 2102
30 Oct 15

 
Bread Bhajia by Tarla Dalal
Bread is a versatile ingredient that can be used for not just for toast and sandwiches, but also for delicious desserts and crunchy snacks! These tasty Bread Bhajias, made with a spicy batter of besan, crumbled bread, onions, green chillies, etc., is superb for
Recipe Image
Recipe# 22626
21 Jan 10

  This recipe has an associated video
Bread Fritters by Tarla Dalal
Bread, soaked in curds and bound with besan, is mixed into a thick batter together with an assortment of interesting ingredients like grated carrots, coriander, and so on. When deep-fried this innovative batter transforms into an appetizing and tasty Bread Fritter that you will enjoy sinking your te ....
Recipe Image
Recipe# 1575
01 Jan 1900

 
Bread Koftas In Pumpkin Curry ( Saatvik Khana Recipe) by Tarla Dalal
No reviews
Mouth-melting bread koftas in delicious pumpkin curry.
Recipe Image
Recipe# 33093
02 Oct 15

 
Bread Pakoda ( Tiffin Treats for Kids ) by Tarla Dalal
Bread pakoda, a unique, yummy and healthy paneer stuffing that makes these bread pakodas a perfect short break snack. Remember to pack tomato ketchup as an accompaniment.
Recipe Image
Recipe# 33400
13 Jan 16

  This recipe has an associated video
Bread Pakoda, Mumbai Bread Pakora with Aloo Stuffing by Tarla Dalal
For those who thought Vada Pav and Pav Bhaji to be the only bread-based roadside snacks, Bread Pakoda is sure to be an eye-opener. Although these batter-fried bread fritters are ....
Recipe Image
Recipe# 38901
23 Sep 13

 
Brinjal and Cabbage Kofta Curry 
by Tarla Dalal
The gravy and the koftas are unique in this recipe. The kofta, for its part, uses a rare combination of vegetables like eggplant and cabbage; while the gravy uses an even more extraordinary combination of tamarind water and gram flour spiced with a dry masala. As a finishing touch the arrangement is ....
Recipe Image
Recipe# 32751
16 May 14

 
Brinjal Fritters ( Kebabs and Tikkis Recipes) by Tarla Dalal
No reviews
A unique preparation of chewy cheese sandwiched between brinjal slices. While serving, string the fritters and carrot slices on a satay stick, or top with an olive.
Recipe Image
Recipe# 32750
29 Jan 16

 
Broccoli and Cheese Balls 
by Tarla Dalal
Broccoli looks so good and tastes so good in this starter, you will fall head over heels in love with it! Broccoli and cheese, thoughtfully combined with potatoes, result in an irresistible starter that is crisp outside and succulently indulgent inside. The vibrant colour of broccoli stands ou ....
Recipe Image
Recipe# 2834
26 Nov 13

 
Broccoli and Cheese Tikkis in Pita Pocket by Tarla Dalal
If you are familiar with world cuisine, you would surely have had a go at the Mediterranean favourite, Falafel. Here is an interesting variant of that delicious dish, created by stuffing homemade pita bread with scrumptious broccoli and cheese tikkis. The pita bread, although it sounds exotic, is qu ....
Recipe Image
Recipe# 4125
21 Dec 15

  This recipe has an associated video
Broccoli and Potato Balls 
by Tarla Dalal
Broccoli and potato are different in every way, from the flavour and appearance to the texture. Interestingly, the two combine very well to make a scrumptious starter. The two veggies are perked up with soy sauce, ginger, garlic and other typical, readily-available oriental ingredients, batter c ....
Recipe Image
Recipe# 2436
24 Mar 16

 
Budijaw, Burmese Doodhi Snack 
by Tarla Dalal
No reviews
An off-beat finger-food from Burmese cuisine, the Budijaw is made by deep-frying bottle gourd fingers coated in a spicy batter. The batter gets its lip-smacking flavour from a pungent onion paste and a couple of spice powders too. This crispy snack is complemented well by a tangy and spicy gar ....
Recipe Image
Recipe# 1607
01 Jan 1900

 
Cabbage and Paneer Rolls 
by Tarla Dalal
An unusual snack with a novel filling.
Recipe Image
Recipe# 1509
23 Sep 13

 
Cabbage Vadas by Tarla Dalal
You will love these mouth-watering deep-fried vadas of crushed lentils and chopped cabbage, supported by a gentle combination of carrots, green chillies and coriander. Cabbage vadas will make a wonderful after-school snack for kids or a tea-time treat for elders.
Goto Page: 1 2 3 4 5  ... 21 22 23 24 25  ... 42 43 44 45 46 
Subscribe to the free food mailer

Dals and More Dishes with Masoor

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Your Rating


Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?