Bookmark and Share   
This category has been viewed 71252 times

 Cooking Method >
507

Deep-fry recipes


Show only recipe names containing:
  

Goto Page: 1 2 3 4 5  ... 13 14 15 16 17  ... 33 34 35 36 37 
Recipe Image
Recipe# 2819
01 Jan 1999

 
Pani Puri Delight by Tarla Dalal
This is a delightful journey for your palate. It is truly a fantasy for anyone who is a pani puri addict like me. I enjoyed this unforgettable journey on the streets of delhi where we began with the hing pani, which was sharp, and then proceed to a mellowed down mild jeera pani flavoured with a swee ....
Recipe Image
Recipe# 2899
09 Jul 14

 
Papad Paneer Fritters ( Paneer) 
by Tarla Dalal
If you like your finger foods to be crunchy yet soft, your search ends here. With a coating of crushed papads, the Papad Paneer Fritters assure 100 per cent excitement! The soft and succulent filling too differs from standard paneer snacks as it combines garlic and tangy tomato ketchup to bring abou ....
Recipe Image
Recipe# 1510
01 Jan 1999

 
Papad Potato Roll by Tarla Dalal
Papad potato rolls features a more scrumptious filling rolled up into papads, which are then deep-fried. You could serve it as an appetizer or with cocktails; on the other hand, you could also opt for it as a standalone snack with tea.
Recipe Image
Recipe# 38639
30 Mar 13

 
Pasta Twists ( Gluten Free Recipe) by Tarla Dalal
No reviews
Children will relish this crunchy treat made by half-boiling gluten free pasta and then deep-frying it before tossing with fragrant mixed herbs or any other seasoning. Experiment with different pasta shapes and colours, taking care not to over-boil the pasta to prevent breakage while frying.
Recipe# 1096
01 Jan 1999

 
Patra Na Samosa by Tarla Dalal
No reviews
Samosas with an unusual extra crispy covering.
Recipe Image
Recipe# 4132
18 Jun 13

 
Pearly Corn ( Easy Chinese Cooking) by Tarla Dalal
No reviews
Batter fried corn kernels, served sprinkled with spring onions and tomatoes. These corn tit-bits look like small pearls when fried. This lovely preparation can be enjoyed even as an accompaniment to rice and noodles.
Recipe Image
Recipe# 1985
25 Mar 14

 
Phudina Puris by Tarla Dalal
Irresistible phudina puris are perfect for special occasions, or any day when you feel special. Dough pepped up with myriad ingredients like mint leaves, cumin seeds and lemon juice, gives rise to tasty and aromatic puris that are so flavourful that they can be served with just a cup of raita, or an ....
Recipe Image
Recipe# 1902
01 Jan 1999

 
Pina Colada Doughnuts by Tarla Dalal
The combination of pineapple and coconut is always a successful one, be it in mocktails or desserts. Watch it unfurl its magic in a sweet treat for kids! these pina colada doughnuts have a unique east-meets-west touch – as a filling of coconut, pineapple and raisins ably complements crisp, deep-frie ....
Recipe Image
Recipe# 4976
15 Apr 14

 
Pista Khaja by Tarla Dalal
No reviews
Mithai khaja is a traditional sweet made with maida and ghee, sometimes stuffed with khoya or dry fruits, deep fried in ghee and then dunked into a fragrant saffron-flavoured sugar syrup. There are different kinds of khaja - depending on the stuffing. There's malai khaja, mawa khaja, pista khaja et ....
Recipe Image
Recipe# 2834
01 Jan 1999

 
Pocket Chaat by Tarla Dalal
No reviews
You will have heard about the famous Middle Eastern "falafel", but don’t you think that the recipe is complicated. The recipe is inspired by falafel but uses our very own Indian recipe of Kulcha stuffed with cheese and broccoli tikkis. Believe me, its really yummy and yet so simple to make. ....
Recipe Image
Recipe# 39437
02 Jul 14

 
Poha Bhajias by Tarla Dalal
No reviews
Crispy outside and soft inside, these scrumptious Poha Bhajias are perfect for a rainy day. Curd imparts a nice tangy flavour to the beaten rice, while an assortment of nutritious veggies add to the taste and volume of these bhajias. The curd also plays an important role in increasingly the crispine ....
Recipe Image
Recipe# 2359
28 Jan 14

 
Potato and Sago Balls by Tarla Dalal
No reviews
Sago and cooked potatoes is a popular combination in maharashtra and manifests in many forms ranging from upma to vada. Here we present an innovative new preparation using this made-for-each-other combo. A roll of plain flour and sago lovingly holds a soft stuffing of cooked and spiced potatoes to m ....
Recipe Image
Recipe# 2829
01 Jan 1999

 
Potato Basket Chaat by Tarla Dalal
No reviews
These dainty potato baskets are made with potato straw and filled with a crunchy mixture of stir-fried bean sprouts and capsicum. Selecting the right kind of potatoes is the most vital step in making these baskets. Use a variety of potato that is used to make wafers. Some vendors even call them "Ol ....
Recipe Image
Recipe# 522
01 Jan 1999

 
Potato Chaat by Tarla Dalal
No reviews
A novel way of making this popular potato chaat.
Goto Page: 1 2 3 4 5  ... 13 14 15 16 17  ... 33 34 35 36 37 
Subscribe to the free food mailer

Mouth-Watering Smoothies for the Whole Family

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email