Bookmark and Share   

 Cooking Method >
415

Deep-fry recipes


Show only recipe names containing:
  

Goto Page: 1 2 3 4 5  ... 13 14 15 16 17  ... 26 27 28 29 30 
Recipe Image
Recipe# 4970
July 01, 2005 This original Tarla Dalal recipe can be viewed for free
Ajwain Patta ke Pakode by Tarla Dalal
No reviews
Tender ajwain leaves are dipped in a besan batter and deep fried. They add a great 'digestive' element to a plateful of sinful pakodas.
Recipe# 30937
February 15, 2013 This original Tarla Dalal recipe can be viewed for free
Aloo Aur Shakarkand Ke Kebab ( Mughlai Recipe) by Tarla Dalal
A delicious snack that is sure to be enjoyed by all! potatoes are a favourite with most people. This recipe uses both potatoes and sweet potatoes. These are cut into large cubes and threaded onto skewers and brushed with oodles of butter. These are then grilled to perfection in a charcoal or electri ....
Recipe Image
Recipe# 32755
June 01, 2012 This original Tarla Dalal recipe can be viewed for free
Aloo Cheese Croquettes ( Kebabs and Tikkis Recipes) by Tarla Dalal
Potato rolls stuffed with chilli-garlic sauce are great as a snack for your kids and as a scrumptious starter while entertaining.
Recipe Image
Recipe# 32758
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Aloo Tuk (kebabs and Tikkis Recipes) by Tarla Dalal
No reviews
A sindhi specialty that has gained popularity in households all over the world!
Recipe Image
Recipe# 2167
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
American Chop Suey by Tarla Dalal
A chinese "bhel" topped with fried noodles, a dish which never fails at parties. Be sure that the noodles are absolutely crisp.
Recipe Image
Recipe# 33134
May 21, 2010 This original Tarla Dalal recipe can be viewed for free
Baby Corn Fritters ( Know Your Flours ) by Tarla Dalal
No reviews
Batter-fried corn strips served with sweet and sour dip. An all time favourite!!
Recipe# 2888
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Bajra Chaklis by Tarla Dalal
No reviews
Crisp and crumbly bajra and wheat flour savouries flavoured with kalonji. You can deep fry a large batch of the chaklis and store them in an air-tight container. They keep well for several days. Chakli presses are available at utensil stores. Remember to fry them over a medium flame so that they co ....
Recipe# 1606
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Banana Cheese Roll by Tarla Dalal
A tea time snack.
Recipe# 33496
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Basic Pasanda Gravy ( Popular Restaurant Recipes ) by Tarla Dalal
Basic pasanda gravy, this unique gravy is made using browned onions and boiled onion paste, thus giving it a pale whitish colour. It is enriched with cashewnuts which masks the mild spicy taste of the gravy. It is a versatile gravy and can be used with other vegetables besides the classic “paneer” c ....
Recipe Image
Recipe# 33395
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Bhajji Pav ( Mumbai Roadside Recipes ) by Tarla Dalal
Bhajji pav, the westerner would never have imagined such an indian version of the sandwich! thinly-sliced potatoes are dipped in a besan batter and deep-fried. A stack of six to seven such crisp bhajjis are sandwiched in pav, to make a veritable feast! a good option for those who love street food bu ....
Recipe Image
Recipe# 32945
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Bharwan Paneer Chilli Pakoda ( Paneer Snacks ) by Tarla Dalal
Easily mistaken for a deformed capsicum, the bhavnagri chilli is usually stuffed with paneer, cheese, potato or even mixed vegetables and then deep-fried. Start off your meal with this crunchy starter.
Recipe Image
Recipe# 2744
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Bhaturas by Tarla Dalal
Recipe Image
Recipe# 33166
April 23, 2010 This original Tarla Dalal recipe can be viewed for free
Bikaneri Bhujia ( Know Your Flours ) by Tarla Dalal
No reviews
Bikaner is known for its savoury snacks. Here is an authentic black pepper flavoured bikaneri farsaan that can be stored for several days in airtight containers. While this is normally made from gram flour, you can also adapt it to use a variety of flours like moong, moath and even mashed potatoes.
Recipe# 2102
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Bread Bhajias by Tarla Dalal
No reviews
A delicious all-time snack.
Goto Page: 1 2 3 4 5  ... 13 14 15 16 17  ... 26 27 28 29 30 
Subscribe to the free food mailer

Grab Green Peas - Choc-A-Block of Nutrients
Missed out on our mailers?
Our mailers are now online!
View Mailer Archive

Subscribe now

Privacy Policy: We never give away your email