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18 Mar 13
Stir- Fried Greens in Spicy Garlic Sauce ( Chinese Cooking ) by Tarla Dalal
Stir- fried greens in spicy sauce, although it sounds exotic, this recipe is easy to make. Just buy all the ‘green’ vegetables in advance and prepare them so you can save time. You can use pak choi (chinese cabbage), broccoli, zucchini, asparagus and green capsicum, and you’ll have a gravy that look ....
01 Jan 1999
Stir-Fry Miso Soup by Tarla Dalal
A zesty soup, with an unusual combination of pumpkin, sweet corn, spinach and paneer.
01 Jan 1999
Sweet and Sour Stir- Fry ( Chinese Cooking ) by Tarla Dalal
The stir-fry method of cooking is essential chinese and today popular for across the globe. The stir-fry method needs less oil, and retains the nutrients in the vegetables making it healthy! the sweet and sour stir-fry is a beautiful mix of fruits and assorted vegetables tossed in a wok along with c ....
01 Jan 1999
Sweet Corn and Asparagus Soup ( Chinese Cooking ) by Tarla Dalal
Sweet corn and asparagus soup, juicy, sweet corn and fresh asparagus make a unique choice as soup ingredients- in fact it is a winning combination! although traditional sweet corn chinese soup is more popular, adding asparagus makes for an interesting twist. If you spot juicy asparagus stalks in the ....
16 Mar 15
Sweet Corn and Vegetable Soup by Tarla Dalal
Crushed and whole sweet corn comes together with a colourful assortment of juicy vegetables in this sumptuous soup. Once you prepare the veggies and corn, this Sweet Corn and Vegetable Soup can be made in a jiffy with readily available ingredients. This soup is dominated by the crunch of vegetables ....
24 Jun 15
Sweet Corn Soup Or How To Make Makai ka Shorba Recipe by Tarla Dalal
The Sweet Corn Soup is what you could call an all-time global favourite! Loved by people all over the world for its sweet flavour and nutty texture, it is quite satiating and soothing too. This method is quite easy to prepare and retains the fresh taste of the corn. You can enjoy its mellow flavour ....
16 Jul 13
Sweet Corn Vegetable Soup by Tarla Dalal
Sweet corn is one of the most popular chinese soups. A must try for everyone who loves sweet corn. It is easy to make and does not require too many ingredients. Give this warming soup a try.
01 Jan 1900
Szechwan Rice by Tarla Dalal
A tasty rice with the characteristic szechwan taste.
18 Mar 15
Talumein Soup by Tarla Dalal
A veggie-packed soup with an amazingly balanced flavour, the Talumein Soup is a popular Chinese recipe that can be found on most Oriental restaurant menus in India as well. The soup basically comprises noodles and veggies, flavoured with soy sauce and held together with vegetable stock. It is true t ....
01 Jan 1999
Taro Nest with Warm Salad by Tarla Dalal
A pretty looking golden brown noodle basket which looks like a nest that's filled with a warm, crunchy asparagus salad. The vegetarian oyster sauce and honey make a wonderful dressing for this tongue tickling meal.
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