Recipe# 2848
October 10, 2000
Aam Lassi Slush by Tarla Dalal
No reviews
Mangoes, curds and fresh mint leaves are all the ingredients you require to make this refreshing slush. Serve it along with a spicy chaat to soothe your taste buds!
Recipe #2848
Aam Lassi Slush
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Recipe# 1736
January 01, 1900
Achari Paneer by Tarla Dalal
No reviews
A delicious dish in minutes.
Recipe #1736
Achari Paneer
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Recipe# 4808
August 19, 2010
Recipe #4808
Almond Til Chikki ( Calcium Rich Recipes)
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Recipe# 8706
October 11, 2007
Anjeer Basundi by Tarla Dalal
No reviews
Traditional anjeer basundi makes use of dry anjeer, which is high in calories and fat. I have used fresh anjeer (figs) to make this recipe low cal. Use of low fat milk and corn flour for thickening instead of fat-laden cream further cuts down calories yet retaining its creamy texture and desired mou ....
Recipe #8706
Anjeer Basundi
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Recipe# 8715
August 19, 2010
Recipe #8715
Apple Cinnamon Ice-cream ( Low Calorie Recipe)
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Recipe# 7459
January 01, 1900
Apple Cinnamon Soya Shake by Tarla Dalal
No reviews
A satiating fruity in-between snack…..that can be made in a jiffy. The antioxidants from soya, fibre from apples and the bio-active compound from cinnamon helps to avoid a quick rise in blood sugar levels and the low fat milk gives you enough calcium and protein while avoiding the unnecessary fat.
Recipe #7459
Apple Cinnamon Soya Shake
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Recipe# 736
January 01, 1900
Apple Sandesh by Tarla Dalal
No reviews
A variation of the Bengali favourite-sandesh.
Recipe #736
Apple Sandesh
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Recipe# 4822
August 19, 2010
Recipe #4822
Apricot and Custard Ice-cream ( Calcium Rich Recipe)
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Recipe# 5597
January 01, 1900
Apricot Stew with Vanilla Custard by Tarla Dalal
No reviews
Warm smooth apricots, topped with low fat chilled custard and garnished with almonds this mouth-watering dessert is one of the best sweets that a person with hyped cholesterol level can enjoy. Apricots are rich in sweetness, so restrict the addition of sugar to just 3 teaspoons for a twin serving.
Recipe #5597
Apricot Stew with Vanilla Custard
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Recipe# 22741
July 01, 2005
Asparagus Fondue by Tarla Dalal
No reviews
This rich, thick, creamy fondue made with asparagus and a generous portion of cheese, goes well with potato wedges and pita chips.
Recipe #22741
Asparagus Fondue
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Recipe# 3988
January 01, 1900
Avocado Ice-Cream by Tarla Dalal
No reviews
Surprising, but true. Avocados taste as good in an ice-cream as they do with your salads and in guacamole! Their natural creamy texture helps to make this one a smooth and creamy dessert.
Recipe #3988
Avocado Ice-Cream
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Recipe# 6405
January 05, 2006
Baby Corn Paneer Jalfrazie by Tarla Dalal
No reviews
A delicious melange of low fat paneer and low calorie vegetables like baby corn and capsicum.
Recipe #6405
Baby Corn Paneer Jalfrazie
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Recipe# 3894
August 20, 2010
Bajra Khichdi ( Rajasthani Recipe) by Tarla Dalal
No reviews
Although jowar is the cereal that is grown in plenty in the marwar region, bajra is consumed more. Bajra is ground into a flour to make rotis or is coarsely crushed to make a porridge like khichdi that is eaten with a dollop of ghee or sesame oil in the cold desert winters. Along with the mandatory ....
Recipe #3894
Bajra Khichdi ( Rajasthani Recipe)
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Recipe# 4819
August 20, 2004
Baked Methi Chaman by Tarla Dalal
No reviews
A great way to introduce and mask methi and spinach in your diet. Serve hot with phulkas.
Recipe #4819
Baked Methi Chaman
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