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Misc




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Recipe# 33518
01 Jan 1999
Apricot Orange Cookies ( Growing Kids Recipes) by Tarla Dalal
Apricots and apples come together in an exciting form that will make your kids go, “wow!” and of course, cashewnuts add a crunch that no child can resist.
Recipe# 753
01 Jan 1999
Apricot Pastiche by Tarla Dalal
No reviews
Apricots are Probably the world's widest traveled fruit. They originally hail from China but are grown in Kashmir as well. Apricots were also the first fruit to land on the moon.
Recipe# 110
09 Nov 13
Apricot Sauce by Tarla Dalal
A sweet sauce with a mild tang that goes very well with desserts hot and cold, the apricot sauce is also easy to make. The seeds are easy to pull out once you soak the fruit in water as explained in the recipe, so there is no messy botheration about making this delicious sauce.
Recipe# 2563
01 Jan 1900
Apricot Sauce (pvc) by Tarla Dalal
No reviews
Dried apricots, deseeded and cooked in sugar syrup, laced with a dash of lime for added aroma and flavour! this luscious apricot sauce is a perfect addition to ice-creams, puddings, cakes and other desserts too. Be innovative and experiment with this sweet and zesty sauce.
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Recipe# 5597
11 Oct 13
Apricot Stew with Vanilla Custard 
by Tarla Dalal
Warm smooth apricots, topped with low fat chilled custard and garnished with almonds this mouth-watering dessert is one of the best sweets that a person with hyped cholesterol level can enjoy. Apricots are rich in sweetness, so restrict the addition of sugar to just 3 teaspoons for a twin serving.
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Recipe# 22594
01 Jan 1999
Arabic Salad by Tarla Dalal
The salad is traditionally flavoured with sumac powder, which is a Middle Eastern spice made from the berries of the sumac bush. The powder has a tart flavour thus we have substituted it with pomegranate powder and lemon juice. It is worth hunting down if you possibly can. But the salad is equally d ....
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Recipe# 34007
01 Jan 1999
Arabic Salad ( Soups and Salads Recipe ) by Tarla Dalal
No reviews
Salads are an integral part of an arabian meal and accompany their main meals. This salad is rich in colour and uses up all the vegetables and ingredients that are easily available in the region. In this version we’ve used the beautiful cherry tomatoes, green and black olives, mint and iceberg lettu ....
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Recipe# 3872
21 Mar 13
Arbi ka Saag by Tarla Dalal
This little known and scarcely used vegetable is converted into a spicy dish ? rajasthani style with the addition of a blend of spices. The arbi can be boiled and sautéed too without deep frying them, but i prefer the crispy texture of deep fried arbi. A word of caution about handling arbi. Grease y ....
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Recipe# 22805
01 Jan 1999
Arbi Naveli by Tarla Dalal
Deep fried arbi in an exotic gravy. The spices vie with one another to add more exquisiteness to the dish!
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Recipe# 33674
01 Jan 1900
Arhar Aur Tamatar Ka Shorba ( Healthy Diabetic Recipe ) by Tarla Dalal
A modified version of the traditional mulligatawny soup, this recipe features a medley of flavours that your taste-buds will delightedly dive into! what is more, it is also convenient to make as you can make the masala beforehand. Plus, the masala is very versatile, and can be added to dals and subz ....
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Recipe# 30906
28 Mar 13
This recipe has an associated video
Arhar ki Dal with Spinach 
by Tarla Dalal
No reviews
A spectacular preparation where a simple tovar dal combined with spinach that enhances the appearance and flavour of the dish. This mildly spiced recipe is a storehouse of nutrients since the dal is rich in proteins where as the spinach is a rich source of calcium. Palak di dal should be eaten hot w ....
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Recipe# 32674
01 Jan 1999
Asparagus and Baby Corn Wrap ( Wraps and Rolls) by Tarla Dalal
Bite into this delightful wrap prepared with exotic ingredients like asparagus and baby corn flavoured with oregano and chilli flakes, and forget yourself in the medley of flavours that challenge the exquisite cheese sauce! top it with lettuce, carrots and bean sprouts to add a nice crispy texture.
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Recipe# 31089
08 Aug 13
Asparagus and Corn Augratin 
by Tarla Dalal
Asparagus and corn come together augratin; in a delectable dish that is ideal for small family dinners. Augratin typically means 'covered with cheese, filled with white sauce and baked in an oven'. You may be amused to note that the literal translation of the french phrase is 'with the burnt scrapin ....
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Recipe# 37960
28 Feb 13
Asparagus Bruschetta by Tarla Dalal
No reviews
Some ingredients like asparagus and parsley are rarely used in indian cuisine, so making interesting sandwiches like the asparagus bruschetta would ensure that such healthy greens are included in our diet—and in a tasty way too. Flavoured simply with paprika, this open sandwich brings scents of ital ....
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