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LAST UPDATE
9-Feb-2010

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Paneer Taka Tak





PANEER TAKA TAK

The dish gets its name from the sound of spatula on the tava which is used vertically to break the food morsels and to turn the masala.
The dish gets its name from the sound of spatula on the tava which is used vertically to break the food morsels and to turn the masala.

Cooking Time : 10 min.
Preparation Time : 10 min.

Serves 2.

Ingredients
250 grams mashed paneer
2 tomatoes, finely chopped
2 pinches ajwain
1 onion, finely chopped
1/2 teaspoon chilli powder
1/4 teaspoon turmeric powder
1/2 teaspoon pav bhaji masala
4 tablespoons oil
salt to taste
For the garnish
1 teaspoon chopped coriander
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Recipe Source : Tava Cooking
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