Rava Ladu or Semolina Laddus is a traditional maharashtrian recipe which can be made in many different ways, but the basic two recipes include 'Paakatle Ladu' (Laddus cooked in Sugar Syrup) and 'Baithe Ladu' (Made with Sugar powder). I have also added freshly grated coconut as an additional ingredie ....

Although the traditional chakalis are made from chakali bhajani, the given method is also a traditional way of making instant chakalis where the flour is cooked in pressure cooker before making chakalis

Paneer chandni - a royal paneer delicacy. This has been adopted from a five star hotel recipe of mild spicy paneer dish. This is a tribute to my favorite director mr. Yash chopra who passed away recently. This recipe is very royal as the main ingredients used are very royal and rich. Hence, this rec ....

Stir Fried Vegetables in Tangy Sauce... sounds like a restaurant dish. But in reality, it is a very easy dish and can be made in less than half an hour.

Paneer makhanwala is a popular punjabi gravy-based dish made from butter and fresh cream. Traditionally, onions are not used in this recipe. However, i have used onions, cashews and dahi (curd) to give the gravy a velvety texture. You can serve this dish with roti, kulcha, naan or paratha and enjoy ....

In today's age where people are becoming more and more aware about their health and fitness, I am sharing a healthy salad with you. This recipe is not only easy to prepare but is also very appealing in terms of colour and texture. I am sure you will love this salad and can easily wipe off a bowlful ....

Mughlai food is characterized by royal, rich and creamy curries. Sabz-e-nawabi is a mughlai curry, a medley of vegetables like cauliflower, green peas and carrots with mild spicy mughlai gravy. I am sure that the flavours of this recipe will stay in your mind.

It is a spicy pumpkin soup, thai red curry paste adds the spicy flavour to the soup.

Thai Style Vegetable Curry, it is dry spicy vegetable preparation. This curry goes well with plain steamed rice.

Thai curry Paste is a basic paste used in many of the thai recipes. This can be prepared well in advance.

Thai curry Paste is a basic paste used in many of the thai recipes. This can be prepared well in advance.

A delicious fusion of mini gulab jamuns, crumbled boondi laddoos and rabdi.

Karanji is a traditional maharashtrian sweet made during the festive occasion of diwali. Non-maharashtrians call it fried dumplings stuffed with a sweet mixture of fresh coconut and sugar. Karanji is also known as gujiya. Karanjis can be stored for weeks. Some people add semolina or khava in the fil ....

Karanji is a traditional maharashtrian sweet made during the festive occasion of diwali. Non-maharashtrians call it fried dumplings stuffed with a sweet mixture of fresh coconut and sugar. Karanji is also known as gujiya. Karanjis can be stored for weeks. Some people add semolina or khava in the fil ....