134 latest recipe photos
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Recipe# 40063
21 Apr 15
Chilled Mango Delight by Madhumalti
No reviews
BEST FOR SUMMER TASTY,HEALTHY APPETIZER FOR ALL AGEGROUP
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Recipe# 40115
27 Apr 15
Barley and Moong Dal Khichdi 
by Tarla Dalal
You might have tried adding barley to soups and porridges but did it ever strike you to make a khichdi out of it? Well, try it and you will love it. A good replacement for rice, barley combines very well with moong dal and mild spices to create a comfort food that keeps you satiated for a long time ....
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Recipe# 1888
28 Apr 15
Corn and Potato Fritters 
by Tarla Dalal
Unlike most savouries, which combine corn with boiled potatoes, here the potatoes are used in grated form, so you can see golden coloured slivers of crispy potatoes and tiny corn kernels all over the deep-fried snack. This gives the Corn and Potato Fritters an irresistible appearance, while grated o ....
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Recipe# 2447
28 Apr 15
Potato Corn Bake by Tarla Dalal
Cheesy, milky, gooey, savoury, the Potato Corn Bake is the epitome of perfection, especially for the cheese and corn lover. Juicy sweet corn dancing around soft, melt-in-the-mouth cubes of potato are topped with a cheesy mixture and baked till the veggies, seasonings and cheese all fuse together int ....
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Recipe# 2312
30 Apr 15
Cheesy Onion Fingers by Tarla Dalal
This cheesy and savoury snack is sure to be enjoyed by kids and adults alike, which makes it a great choice to serve as a starter at parties. Bread slices are topped with a crunchy-munchy topping of sautéed veggies and sauces, along with a dash of cheese too, and baked till perfectly crisp. The appe ....
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Recipe# 22260
28 Apr 15
Healthy Bean Quesadilla 
by Tarla Dalal
Quesadillas are a wonderful anytime snack. Handy tortillas packed with our favourite fillings, they can be made into a very satiating and tasty one-dish meal. Yet, there is the niggling worry that maida makes the tortillas unhealthy. Here is a healthy alternative made with whole wheat flour. Plus, t ....
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Recipe# 1110
27 Apr 15
Pancakes by Tarla Dalal
Pancakes are as indispensable to western food as rotis and dosas are to us in india! they may be had for breakfast with a dollop of honey, a blob of butter and a scoop of fresh jam, or they may form the base for other desserts or savoury preparations. Here is an easy way to make eggless pancakes at ....
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Recipe# 4833
28 Apr 15
Kesari Milk by Tarla Dalal
Some traditional recipes have a timeless charm, and Kesari Milk is one such. Brimming with calcium from milk and nuts, this healthy drink is so flavourful with strong hints of saffron that it is sure to be loved by kids, adults and elderly people as well. When preparing the Kesari Milk for adults, y ....
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Recipe# 37642
09 Dec 12
Gongura Chutney by Jyoti V B
No reviews
Gongura is good for health. Try this easy chutney.
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Recipe# 39664
28 Sep 14
Faraali Grated Potato by Jyoti V B
No reviews
This is a very filling and healthy dish for upvas. It is very simple to make and tasty to eat!
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Recipe# 40111
24 Apr 15
Papaya and Green Apple Smoothie 
by Tarla Dalal
The delightful flavour and amazing texture of this smoothie will surely be noticed by you! An amazing blend of fruits, curds and vanilla essence makes this a real heart throb. In fact, once you taste it, this Papaya and Green Apple Smoothie will win hands down over any junky snack you might consider ....
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Recipe# 40110
24 Apr 15
Carrot, Tomato and Egg Smoothie 
by Tarla Dalal
Hungry kya? Then, it’s time to have a glassful of this wholesome Carrot, Tomato and Egg Smoothie. With protein from eggs and ample nutrients from fresh vegetables, this is a healthy treat you can enjoy any time of the day. In fact, you can make it in advance and keep it covered in the fridge for mor ....
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Recipe# 33158
01 Jan 1900
Ragi Roti ( Gluten Free Recipe ) 
by Tarla Dalal
Nutritious ragi flour, which is rich in iron, calcium and proteins, is a very popular ingredient in kannada cuisine. These rotis can be served with white butter or any vegetable of your choice.
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Recipe# 38627
30 Mar 13
Ragi Roti ( Gluten Free Recipe) 
by Tarla Dalal
No reviews
While not universally popular, ragi abounds in iron and calcium which helps to build haemoglobin and strengthen bones. Spring onions, carrots and green chilli paste add crunch and flavour to these ragi rotis.
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