124 latest recipe photos
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Recipe# 33147
20 Jul 15
Cabbage Jowar Muthias ( Know Your Flours ) by Tarla Dalal
Jowar is an ancient grain valued for its wholesomeness and unique health benefits. It also has an interesting, rustic flavour that is sure to go down well with everybody, especially when prepared interestingly. Here, we have prepared the famous Gujarati snack, muthia, using jowar flour along with ot ....
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Recipe# 33420
01 Jan 1999
Vegetable Grill Sandwich ( Mumbai Roadside Recipes ) by Tarla Dalal
Vegetable grill sandwiches, one sandwich is definitely enough to feed two hungry mouths! what more can you ask for than a double-decker sandwich made of three triangular slices of bread piled with veggies? stalls near colleges grill at least 15 to 20 sandwiches before the lunch break, and they vanis ....
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Recipe# 33392
01 Jan 1999
Mysore Masala ( Mumbai Roadside Recipe) by Tarla Dalal
Interestingly, mumbai has mastered its own way of making mysore masala dosa, which is quite different from the way it is actually made in mysore! the innovation in mumbai’s streets is the addition of grated beetroot to the standard recipe of butter, chopped onions and potato bhaji! it’s amazing how ....
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Recipe# 266
06 Jul 15
Ganthia Subzi by Tarla Dalal
Another popular Gujarati subzi, this ensures that you can place something interesting at the dinner table even when fresh vegetables are not available. Most households have ganthia in their pantry—even otherwise, it is readily available in stores these days. Ganthia subzi tastes great, can be prepar ....
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Recipe# 38808
10 Jul 15
Penne Arrabiata by Tarla Dalal
Sugo all'arrabbiata is a spicy Italian pasta sauce usually made with garlic, tomatoes and red chili peppers cooked in olive oil. Pasta cooked with this peppy sauce often has the term Arrabiata attached to its name. This lip-smacking Penne Arrabiata is a real winner, as it combines not just cooked pe ....
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Recipe# 40246
02 Jul 15
Pineapple Raita by Tarla Dalal
Tangy and sweet pineapples combine very artistically with whisked curds and spice powders to make a tongue-tickling raita that is a perfect accompaniment for parathas. Use canned pineapple to avoid the risk of tartness in the fresh fruit. Also, make sure you use fresh curds and not sour curds to mak ....
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Recipe# 3065
01 Jan 1999
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Jowar Banana Sheera ( Baby and Toddler Recipe) by Tarla Dalal
After the age of 6 months, your baby will be ready to have foods that are of a more solid consistency. This sheera is rich in carbohydrates, protein, iron and calcium and will keep your baby 'full' for a longer period of time. I have used banana to sweeten this sheera to make minimal use of jaggery ....
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Recipe# 38836
01 Jan 1999
Mixed Vegetable Soup ( Baby and Toddler) by Tarla Dalal
Here is another soup for your baby with a combination of 4 vegetables. Cauliflower, bottle gourd, carrots and tomatoes. Tomatoes will introduce your baby to a sweet-tangy flavour. I have started with a combination of 2 vegetables and then added more vegetables to the soup. Remember to ensure that yo ....
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Recipe# 38835
01 Jan 1999
Potato and Vegetable Soup ( Baby and Toddler) by Tarla Dalal
Potato and vegetable soup is a combination of 4 vegetables - potatoes, carrots, french beans and cauliflower. This soup will introduce your baby to more flavours. I have started with a combination of 2 vegetables and then added more vegetables to the soup. Remember to ensure that your baby is not al ....
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Recipe# 38834
01 Jan 1999
Bottle Gourd, Cauliflower and Potato Soup ( Baby and Toddler) by Tarla Dalal
Bottle gourd, cauliflower and potato soup has a smooth and creamy texture. Here i have used a different combination of vegetables. I started with a combination of 2 vegetables and then added more vegetables to the soup. Remember to ensure that your baby is not allergic to any of them.
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Recipe# 38840
01 Jan 1999
Jowar Porridge ( Baby and Toddler Recipe) by Tarla Dalal
This wholesome and satisfactory porridge is made with jowar and dates. This porridge is good for your baby now that she is growing rapidly and her appetite is also increasing. It will keep her satisfied for a couple of hours. Jowar is high in fiber and iron, with a fairly high protein level as well. ....
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Recipe# 40240
29 Jun 15
Healthy Grilled Chilli Paneer 
by The Working Foodie
No reviews
Indian food is so flavourful but it can often by quite unhealthy. This healthy take on Chilli Paneer retains all the taste with very little oil. Good for your tastebuds and your diet!
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