163 latest recipe photos
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Recipe# 41371
09 Jan 17
Cheesy Jalapeno Potato Bake 
by Tarla Dalal
When your tummy grumbles and your taste buds salivate, yearning for a tasty and exotic snack, the Cheesy Jalapeno Potato Bake is the best choice to meet their expectations! In this interesting snack, boiled baby potatoes are coated with a creamy white sauce, topped with jalapenos, seasoned with ....
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Recipe# 41374
09 Jan 17
How To Make Papad, Khichiya Papad 
by Tarla Dalal
Even those who are used to buying papads from the neighborhood store will now shift to homemade ones after they try this easy recipe! Made of rice flour perked up with taste enhancers like green chillies and cumin seeds, these Khichiya Papads can be dried under the fan itself. Not requiring sun- ....
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Recipe# 22314
09 Jan 17
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Nutritious Vegetable Salad, Low Salt and High Fiber Veg Salad by Tarla Dalal
What’s new about tossing together veggies like capsicum, cabbage and tomatoes into a salad? Well, it’s the dressing that makes this salad the latest blockbuster in town! A medley of colourful veggies is tossed together with a zesty dressing that features grated apple, lemon juice and herbs. The d ....
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Recipe# 22330
07 Jul 12
Mushroom Brown Rice by Tarla Dalal
Lemon grass imparts a subtly sweet flavour to this thai-inspired potassium rich mushroom rice.
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Recipe# 33639
09 Jan 17
Guacamole, Apple and Bean Salad, Diabetic Friendly by Tarla Dalal
Packed with flavour and good health, this exotic salad features apples and cooked kidney beans dressed in a creamy guacamole dressing. Chopped tomatoes come together with ripe avocadoes to give this guacamole dressing an extraordinary flavour and mouth-feel. To get the classic effect, make sure ....
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Recipe# 30989
14 Jan 17
Mexican Corn, Bean and Cheese Salad by Tarla Dalal
No reviews
A cold salad of corn tossed together with a variety of interesting ingredients like Chawli, rajmah and cheese.
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Recipe# 678
04 Jan 17
Mixed Dal in A Microwave 
by Tarla Dalal
No reviews
Dal is one of the main sources of proteins for vegetarians, and hence a part of the staple diet of most Indians. This wholesome, non-spicy recipe pools in the goodness of three varieties of dal—moong, masoor and ura ....
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Recipe# 41367
06 Jan 17
Instant Whole Wheat Vegetable Dosa 
by Tarla Dalal
If you are used to hurried mornings, then this recipe will soon become your best friend! No need to grind, no need to ferment, but these delicious dosas will be on the table in minutes! A quick batter of whole wheat flour, loaded with miscellaneous veggies, green chillies for spice and coriander ....
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Recipe# 41366
06 Jan 17
Nutella and Strawberry Mini Pancakes by Tarla Dalal
The fact that kids love these Nutella and Strawberry Mini Pancakes is a good excuse to make it often, but the truth is that adults love it just as much! Nice and soft, these mini pancakes look dainty with the strawberry dotted Nutella topping. Make the pancakes as thin as possible so that the to ....
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Recipe# 41365
06 Jan 17
Spanish Omelette by Tarla Dalal
This classic, evergreen recipe is a true winner in terms of flavour and mouth-feel. The mild crunch and pleasant sweetness of onions, and the subtle taste of potatoes make the Spanish Omelette a timeless hit. Whip up this delightful snack any time of the day to put yourself in a good mood. Y ....
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Recipe# 41364
06 Jan 17
Avocado and Tomato Salad, Healthy and Quick Salad by Tarla Dalal
Many of us pass by the tray of avocados at the market, unaware that this wonderful fruit can be used for much more than puddings and milkshakes. In fact, it can be combined with juicy and fresh veggies to make scrumptious salads too. Quick and fabulous, this Avocado and Tomato Salad is sure to b ....
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Recipe# 41363
06 Jan 17
Kanch Moong Dal by Tarla Dalal
A no-fuss recipe from the Bengali repertoire, Kanch Moong Dal is a delightful, mildly spiced dish that you can make anyday. This traditional recipe is made with just a teaspoon of oil, and derives its flavour from a tempering of red chillies and seeds. It ....
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Recipe# 41362
05 Jan 17
Dal Chenchki by Tarla Dalal
A very interesting way of preparing dal, learnt from the Bengalis, the Dal Chenchki has a really mouth-watering flavour and appetizing aroma. Typically, most Bengali dishes are tempered with a mix of seeds including mustard, fenugreek and nigella. The Dal Chenchki too derives much of its flavour ....
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Recipe# 41361
05 Jan 17
Apple Shake, Healthy Date and Apple Smoothie by Tarla Dalal
Apples and dates – these are stuff that we almost always have at home! In this amazingly simple but super tasty recipe, we pop these into the blender with some curds and a touch of vanilla to make a luscious Apple Shake that soothes your senses and pampers your palate. For a tad more sweetness, ....
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