96 latest recipe photos
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14 Apr 14
Rajma Kebab (100 Calorie Snacks) by Tarla Dalal
Suggested serving size for 100 calories: 2 kebabs
let us get out of the clichéd notion that tasty snacks are fat-laden. Here is a low-fat version of the famous rajma kebab made within minutes in your own kitchen with minimal oil. With green chillies, ginger and garam masala to impart a lip-smack ....
22 Feb 11
Tava Rice ( Microwave Recipe) by Tarla Dalal
A simple and quick cure for a sudden bout of hunger! you can even toss this up as brunch or supper for kids. But, who needs a tava in this modern ear?
17 Jan 13
Strawberry Kheer by Tarla Dalal
Kheer has always been a personal favourite and this strawberry kheer with a touch of cardamom powder is no exceptional. To satisfy the sweet cravings of a diabetic, i have made it using low-fat milk thus avoiding any excess fat and replacing the sugar with sugar substitute to keep a watch on your bl ....
23 Nov 15
Strawberry Banana Smoothie by Tarla Dalal
People all over the world love to wake up to the peppy aroma and flavour of strawberry. It is great to add to porridges and cereals, have as such, or in the form of a tantalizing Strawberry Banana Smoothie. Bananas not only make the smoothie filling, they also impart a natural sweetness that balance ....
26 Nov 15
Matki Aur Palak ki Curry by Tarla Dalal
This reverberating combo of sprouted matki and spinach is sure to put the smile back on your face. The Matki Aur Palak ki Curry derives its intense flavour from tangy tomatoes and a paste of coconut, spices and seeds. A traditional south Indian tempering boosts the aroma and adds to the flavour of t ....
01 Jun 13
Cheese and Vegetable Sticks by Tarla Dalal
Vegetables add a unique twist to these scrumptious cheese straws. Good way of including vegetables to your kid’s diet. Brimming with protein, fibre and calcium – this recipes is definitely better than those fried snack!
24 May 13
Nutritious Chaklis by Tarla Dalal
Unlike traditional chaklis, this version makes use of less butter and a combination of flours to make them crisp and nutritious.
13 Sep 12
Doodhi Halwa ( Mithai ) by Tarla Dalal
A traditional mithai that everybody has a reason to like—some for the taste, some for the goodness of doodhi and milk, and some for the warm feeling it instils on a rainy day! i know some busy-bees who would stop over at a sweetmeat stall, have a cup of halwa and a samosa in lieu of a meal, and cont ....
01 Jan 1900
Rasgulla ( Quick Recipe) by Tarla Dalal
This is one sweet the Bengalis cannot live without, and you too are sure to fall in love with it once you taste these super-soft, milk-white rasgullas. Remember that everything matters in the making of perfect rasgullas -- from the amount of lemon juice used and the lump-free kneading of the chenna, ....
22 Jun 15
Achari Paneer Pulao Or How To Make Achari Cottage Cheese Rice Recipe by Tarla Dalal
Paneer, marinated with achari spices like fennel and nigella is tossed together with rice, which is cooked to perfection with typical spices like cinnamon, cloves, cardamom and caraway. This gives the feeling of having a nice pulao with a mild pickle, but it comes in a single package, making it conv ....
18 Oct 10
Tomato Methi Rice ( Iron Rich Recipe ) by Tarla Dalal
Iron-laden methi greens are combined with vitamin c rich tomatoes which helps in the absorption of iron. For an additional fibre touch, i have used the unpolished brown rice which is beneficial for weight watchers, diabetics and people with high cholesterol.
26 Oct 01
Lamb Curry by Muniya
Lamb curry offers a traditional country style mutton curry recipe with authentic Indian flavours and choice of spices. The mutton pieces are cooked with onion, tomatoes, ginger garlic paste and then simmered in spicy coconut milk gravy. Enjoy the mouthwatering lamb curry with steamed rice.
13 Nov 15
Makai ni Khichdi by Tarla Dalal
A very unique khichdi prepared with crushed sweet corn kernels, perked up with a tempering of seeds and green chillies.
A dash of asafoetida boosts the aroma of this easy-to-cook khichdi, while lemon juice adds a welcome tang to it.
The Makai ni Khichdi is ideal to cook in the
13 Nov 15
Moong Dal Khichdi ( Gujarati Recipe) by Tarla Dalal
Moong dal khichdi is very popular as a comfort food. It is sure to soothe you and make you feel better when you are off colour, especially if you are down with a fever or stomach ache!
Dal and rice cooked together with peppercorns and flavoured with ghee, it is a light and healthy meal despite ....
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