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instant suji handvo recipe | vegetable rava handva in kadhai | crispy suji handva |


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Instant Suji Handvo

instant suji handvo recipe | vegetable rava handva in kadhai | crispy suji handva | with 29 amazing images.

instant rava handvo recipe is easy, healthy and delicious recipe which gets ready within minutes. Learn how to instant suji handvo recipe | vegetable rava handva in kadhai | crispy suji handva |

vegetable rava handva in kadhai is a quick, delicious, and healthy breakfast recipe prepared using rava, curd and nutrients packed mixed vegetables. crispy suji handva is a quick and easy version of popular Gujarati snack.

instant suji handvo is crispy on the outside and soft inside. Its unqiue flavour is sure to please you family. crispy suji handva can be a great breakfast or snack option.

Tips to make instant suji handva: 1. Use fresh curd to make this recipe. 2. We suggest you to serve it immediately or else it may become chewy later. 3. Instead of eno fruit salt you can add baking soda.

Enjoy instant suji handvo recipe | vegetable rava handva in kadhai | crispy suji handva | with detailed step by step photos.

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Instant Suji Handvo recipe - How to make Instant Suji Handvo

Preparation Time:    Cooking Time:    Total Time:     3Makes 3 handwas
Show me for handwas

Method

For instant suji handvo
    For instant suji handvo
  1. To make instant suji handvo, combine rava, dahi and ½ cup of water. Mix well and keep aside for 5 minutes.
  2. Add the mixed vegetable, beetroot, carrot, bottle gourd, ginger garlic paste, green chillies, coriander, sugar, salt to taste and mix well.
  3. Now add eno, ¼ cup water and mix gently.
  4. Heat 2 tsp oil in a kadhai, add mustard seeds, sesame seeds and 2 to 3 curry leaves.
  5. Once crackled, add the handva batter and cover with a lid and cook on a medium flame for 3 to 4 minutes.
  6. Flip and cook on both the sides until golden brown and crisp.
  7. Serve instant suji handvo hot with green chutney.

instant suji handvo video

Instant Suji Handvo recipe with step by step photos

like instant suji handva recipe
  1. instant suji handvo recipe | vegetable rava handva in kadhai | crispy suji handva | then do try other handva recipes also:

what is instant suji handva made of?
  1. See the below image of list of ingredients for making instant suji handva.
  2. See the below image of list of ingredients for Other Ingredients

how to make batter for instant suji handva
  1. To make instant suji handvo, in a deep bowl, add 1 cup semolina (rava / sooji). 
  2. Add ½ cup dahi.
  3. Add ½ cup of water.
  4. Mix well and keep aside for 5 minutes.
  5. Add ¼ cup chopped and boiled mixed vegetables.
  6. Add ¼ cup grated beetroot.
  7. Add ¼ cup grated carrot.
  8. Add ¼ cup grated bottle gourd (doodhi / lauki).
  9. Add 2 tsp ginger garlic paste.
  10. Add 1 tsp finely chopped green chillies.
  11. Add 2 tbsp finely chopped coriander (dhania).
  12. Add 1 tsp sugar.
  13. Add salt to taste.
  14. Add ¼ cup water.
  15. Mix well.
  16. Now add 1 tsp eno.
  17. Add water.
  18. Mix gently.

how to cook handva
  1. Heat 2 tsp oil in a kadhai.
  2. Add ½ tsp mustard seeds ( rai / sarson).
  3. Add ½ tsp sesame seeds (til).
  4. Add 2 to 3 curry leaves.
  5. Once crackled, add 1 portion of the handva batter.
  6. Cover with a lid and cook on a medium flame for 3 to 4 minutes.
  7. Flip and cook on both the sides until golden brown and crisp.
  8. Serve instant suji handva hot with green chutney. 

tips to make instant suji handva
  1. Use fresh curd to make this recipe.
  2. We suggest you to serve it immediately or else it may become chewy later.
  3. Instead of eno fruit salt you can add baking soda.
Accompaniments

Anardana Pudina Chutney, Pomegranate Mint Chutney 
Chilli Garlic Chutney 
Green Chutney, How To Make Green Chutney Recipe 
Green Peas Chutney 

Nutrient values (Abbrv) per piece
Energy312 cal
Protein7.1 g
Carbohydrates41.4 g
Fiber1.7 g
Fat13 g
Cholesterol5.3 mg
Sodium28.7 mg

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