Also Known as
Strawberry Syrup

Description
Strawberry milkshakes, Strawberry ice-cream, Strawberry Pudding...all this yummy preparations becomes handy with Strawberry Crush. The fragrantly sweet juiciness and deep red color of strawberries will brighten your taste buds.

Strawberry Crush is whole fruits crushed partially or impartially and processed with sugar. These are best when added to milk, used as ice-cream topping.

How to Select
It is readily available in the grocery store under many brand names. Mapro is one of the most leading and reliable product however. Check on the seal and manufacturing date to attain maximum freshness.

Culinary Uses
· Mix strawberry crush with cinnamon, lemon juice and maple syrup and serve as a topping for waffles and pancakes.
· Blend strawberry crush with a little bit of orange juice and use as a refreshing coulis sauce that goes well with poached pears.
· Add strawberry crush to breakfast shakes to give them a more vibrant taste and texture.
· Strawberry crush yogurt is truly divine.

How to Store
It is best to refrigerate for long shelf life, although keep an eye on the expiry date. Opened bottle however keeps good for 1 year.

Health Benefits
· As it loaded with sugar, one has to be alert, for frequent consumption could cause weight gain.
· Diabetics should stay away from strawberry crushes.
· Children too should be given occasionally to avoid dental decay.