split mustard seeds

Viewed 5497 times

Also Known as
Rai na Kuria

Description
Split mustard seeds are beige mustard seeds used by people here for making veggies in brine. It is often called the black mustard seeds pounded or rai Na kuria.

How to Select
Cracked Mustard Seeds are easily available in markets. It can also be made at home using mortal and pestle.

Culinary Uses
· Split Mustard Seeds is an excellent preservative and looks like tiny lentils, are widely used for pickling
· Split Mustard Seed may be used in pickling or in boiling vegetables such as cabbage or sauerkraut
· It is a wonderful addition to curds, with coriander or Parsley leaves.

How to Store
Store split mustard seeds in airtight containers in a cool, dry place up to six months




Subscribe to the free food mailer

Ga-Ga about Bananas!

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email