glucose powder
Description
Glucose powder is corn syrup solids in convenient powder form, used in confectionary. It is water soluble and is widely used in the the preparation of foods, beverages, baking, canning and the pharmaceutical industry. It can be used as a direct substitute for granulated sugar. Glucose powder is easier to dissolve, ferments faster and leaves less sediment. They are available in different flavors like orange ,lime, plain, etc. Glucose powders are used in protein powders and can be had with water or whey or milk.
How to select
Check the 'best before date' before buying. The powder should be without any lumps and discoloration. Select the flavour as per your preference or recipe requirement.
Culinary Uses
· Glucose powder is used in many baking products like cake mixes and frostings, snack foods like cookies, crackers and pretzels, and desserts like custards and ice creams, sorbets.
· Use it in sorbets or ice creams to avoid water crystallization.
· Use it in confectionary to keep product smooth.
How to store
Keep in a cool, dry environment for up to 12 months.
Health benefits
· Glucose powder is a good source of energy and a regular constituent of post workout protein shakes and drinks.
· Glucose powder helps to replenish the energy stores during and just after a workout.