Reviews for recipe Mint Chutney, Pudina Chutney
Mint Chutney, Pudina Chutney
5
 on 20 Mar 19 11:13 PM


This chatni is superb and goes well with vegetables and fried snacks .Inever added onions before but adding of onion gives it a good base and flavour would like to have recipe of nan and recipe of ghotala filled in it .It is a mumbai street food .I also want the recipe of lambey pao sold in mumbai for breakfast
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Tarla Dalal    Hi maryam, Happy to know you liked the recipe. Here is a recipe for naan https://www.tarladalal.com/Pressure-Cooker-Naan-Naan-with-Yeast-226r
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23 Mar 19 09:29 AM
Mint Chutney, Pudina Chutney
5
 on 06 Mar 19 03:03 PM


for many days this chutney remains good when refrigerated
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Tarla Dalal    Hi Sneha, Thanks for your feedback.
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06 Mar 19 04:24 PM
Mint Chutney, Pudina Chutney
5
 on 06 Jan 18 10:53 AM


Excellent recipe! Thanks.
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Tarla Dalal    Hi Hetal, Thank you for your kind words.. Do try more and more recipes and let us know how you liked them..Happy Cooking !!
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08 Jan 18 09:25 AM
Mint Chutney
5
Gandhi Dhwani
 on 27 Nov 15 04:45 PM


Mint with coriander chutney is a very common combination. But in this recipe, the addition of onion is very unique. Onion adds a very delightful flavour. This chutney will act as a great accompaniment for pakodas.
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