Baked Ghugras ( Non- Fried Snacks )
5
Poonam Shah
 on 21 Feb 16 04:44 PM


I tried to bake but peas got burnt.What could be the reason for it?
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Tarla Dalal    Hi Poonam, After receiving your complaint, we have re-tried the recipe. The cooking time of the stuffing was little extra due to which the green peas might get burn. While baking the ghugras, it is important to turn them once so that it gets cooked evenly from both the sides. It was not mentioned in the recipe. However, we have rectified the error and updated the recipe. It works perfect now. Do try this recipe once again and let us know how it turned out.
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23 Feb 16 03:37 PM
Baked Ghugras ( Non- Fried Snacks )
5
Foodie#488782
 on 28 Mar 12 11:52 AM


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