Zero Oil recipes
Please sign in to create shopping lists!
A dish that is synonymous with Indian cuisine in many restaurants the world over, the Vegetable Biryani deserves to be so popular! A masaledar gravy chock-full of veggies and paneer, is sandwiched between rice that has been cooked with spices and perked up with saffron-tinged curd. This whole arrangement is drizzled with ghee and cooked covered till the flavours mingle, merge and multiply manifold, and an irresistible aroma wafts out of handi, making this a visual, aromatic and culinary treat par comparison.
Preparation Time: 15 minsCooking Time: 51 mins
Makes 6 servings
Show me for
Also View These Related Recipes
Also View These Related Videos
Missed out on our mailers?Our mailers are now online!
View Mailer Archive