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Toovar methi na dhokla looks so smart that it literally lures the diners to try it! and, once they try it, they just cannot stop with one because it is so tasty. The liberal use of chillies makes it appealing to spice lovers, while the goodness of toovar dal and methi makes it acceptable to the health-conscious as well. However, don’t underestimate this recipe—does need a bit of practice to perfect it!
Soaking Time: 30 minutesPreparation Time: 15 minsCooking Time: 15 mins Makes 4 servings Show me for servings
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Wow too yummy and delicious,something different type of dhokla.
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