Tomato, Mozarella and Basil Salad


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Tomato, mozzarella and basil salad is a hassle free, no mess and easy salad recipe. With the tomatoes tossed with grated mozzarella cheese and flavoured with basil herb, the salad recipe is as healthy as tasty.

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2 tbsp extra virgin olive oil
6 tbsp balsamic vinegar
2 tsp chopped garlic (lehsun)
1/2 tsp English dry mustard
1/4 tsp sugar
salt to taste
black pepper (kalimirch) powder to taste
2 large vine-ripened tomatoes, cut into 1/4-inch-thick slices
1/2 pound mozzarella cheese, (preferrably fresh), cut into 1/4-inch-thick slices
10 large fresh basil leaves, sliced thin


  1. In a small bowl whisk together oil, vinegar, garlic, mustard, sugar, and salt and pepper to taste. on a platter arrange tomato slices alternately with mozzarella and top with basil. drizzle salad with vinaigrette.
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This recipe was contributed by Divya Bindal on 08 Aug 2001

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