Tomato Ketchup By Foodie #57270
by Foodie #57270
Added to 7 cookbooks
This recipe has been viewed 23155 times
A simple recipe to prepare tomato ketchup at home with fresh tomatoes and spices cooked together.
- Take fully ripe tomatoes, wash and cut them into pieces and cook for five minutes.
- Chop onion, garlic and ginger and add them to tomatoes along with vinegar and sugar.
- Cook until thick.
- Strain through a wire sieve and store in a sterilised glass bottle.
This recipe was contributed by Foodie #57270 on 19 Mar 2002
Know more about this member, Click Here
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.