Tomato Cheese Roll


by
Tomato Cheese Roll, French bread grilled with tomato slices topped with melted cheese and milk mixture is an ideal starter for the cheese lovers.

Added to 142 cookbooks
This recipe has been viewed 10290 times
  

An ideal starter for the cheese lovers.

Add your private note

Preparation Time: 
Cooking Time: 
Makes 1 roll.
Show me for servings


Ingredients

Method
  1. Cut the French bread diagonally and apply butter lightly to the bread.
  2. Mix the cheese, milk and 1 tablespoon of water and cook on a slow flame until the cheese melts.
  3. Arrange the tomato slices on the bread and top with the cheese mixture. Bake in a hot oven at 200 degree C (400 degree F) for 5 minutes.
  4. Serve hot.
RECIPE SOURCE : Mexican CookingBuy this cookbook
Tomato Cheese Roll has not been reviewed
Tried this recipe?. Post a review! Let everyone know how it turned out.
No critical reviews posted for this recipe
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Christmas – A Perfect Time to Celebrate

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email