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Three Bean Salad


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2 REVIEWS ALL GOOD
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Tuscans take great pride in cooking and eating and are known for their hefty appetites. Beans appear frequently in many guises in their cooking, as they are filling and form a substantial meal. This Tuscan inspired salad is a combination of beans in an oregano tomato dressing which makes a quick and tasty salad. The beans need to be soaked overnight and pressure cooked separately till they are soft. The ketchup used in the dressing lends a sweet and concentrated tomato flavour, which blends beautifully in the salad.

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Preparation Time: 
Cooking Time: Nil.
Seerves 4.
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Ingredients

Method
  1. Combine all the ingredients except the dressing in a salad bowl. Toss well. Chill for at least 2 to 3 hours.
  2. Just before serving, toss the dressing in the salad.
  3. Serve immediately.
2 reviews received for Three Bean Salad
2 FAVOURABLE REVIEWS

The most Helpful Favourable review

 Reviewed By
PempempMay 14, 2012

Dressing is very quick and simple but delicious and blends well with the beans.

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Helpful reviews for this recipe
Reviewed September 30, 2010 by chilipotato

Wholesome and healthy. A perfect protein filled salad which would be ideal for kids too to pick up and eat.Its important that you toss the salad well . I made it for a party and it was a great hit as guests prefer light salads than the creamy dressings.

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Reviewed May 14, 2012 by Pempemp

Dressing is very quick and simple but delicious and blends well with the beans.

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Report this Reported by 1 member
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