Teriyaki Sesame Vegetables
This recipe has been viewed 3447 times
Teriyaki sesame vegetables is flavorful dish which serves as an easy way to get your children to enjoy vegetables. Make extra teriyaki sauce and serve it over fish or chicken.
- In small saucepan, combine garlic, soya sauce, vinegar,ginger, sesame oil, water, sugar and vegetable oil; cook for 3 to 5 minutes or until thickened and syrupy.
- In a large nonstick skillet, heat oil; saute garlic, red and green peppers, snow peas and carrot, stirring constantly, for 2 minutes.
- Add sauce; saute for 2 minutes or just until vegetables are tender-crisp. place in serving dish and sprinkle with sesame seeds.
This recipe was contributed by meghnamalik on 06 May 2002
Know more about this member, Click Here
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.