This original Tarla Dalal recipe can be viewed for free

Tasty Pav Bhaji Burgers


by
5/5 stars  100% LIKED IT
1 REVIEW ALL GOOD
Added to 70 cookbooks
This recipe has been viewed 10745 times
  

Spicy bhaji made of potatoes, tomatoes, peas and onions is filled in between burger buns, and topped with onion rings and baked until they are warm. Tastes delicious with a cup of hot tea!

Add your private note

Preparation Time: 
Cooking Time: 
Baking Time: 7 to 8 mins.
Baking Temperature: 150°C (300°F).
Makes 6 burgers.
Show me for servings


Ingredients



For the burgers
6 small round burgers
butter for brushing

For the stuffing
2 boiled and grated potatoes
1 cup chopped and boiled mixed vegetables
1/2 cup chopped tomatoes
1/2 cup chopped onions
1/2 tsp chopped garlic (lehsun)
1 tbsp chopped capsicum
1/2 tsp chilli powder or red chilli paste
1/2 tsp pav bhaji masala
2 tbsp chopped coriander (dhania)
a few drops of lemon juice
2 tbsp butter
salt to taste

For serving
 onion rings

Method

    For the burgers
    1. Divide the buns into two parts horizontally.
    2. Brush them with the butter and bake in a pre-heated oven at 150°C (300°F) for a few minutes.

    For the stuffing
    1. Heat the butter in a pan and fry the onions and garlic for ½ minute.
    2. Add the capsicum, tomatoes, chillies powder and pav bhaji masala and fry for at least 1 minute.
    3. Add the potatoes and the vegetables, coriander, lemon juice and salt and cook for 2 minutes. If the mixture is too thick, sprinkle a little water.

    How to proceed
    1. Spread some pav bhaji mixture on the bottom portion of a burger, place some onion rings on top and cover it with the remaining top of the bun. Repeat with the remaining mixture and burgers to make 5 more pav bhaji burgers.
    2. Brush with the butter and bake in a pre-heated oven at 150°C (300°F) for a few minutes. Serve hot.
    RECIPE SOURCE : Quick CookingBuy this cookbook
    1 review received for Tasty Pav Bhaji Burgers
    1 FAVOURABLE REVIEW

    The most Helpful Favourable review

     Reviewed By
    Loves Food, January 15, 2013

    Awesome, the girls loved it. The pav bhaji filling was perfect.

    See other 5 star, 4 star, 3 star reviews.
    See more favourable reviews...

    No critical reviews posted for this recipe
    Helpful reviews for this recipe
    Reviewed January 15, 2013 by Loves Food

    Awesome, the girls loved it. The pav bhaji filling was perfect.

    Was this review helpful?   


    		Report this Reported by 1 member
    Rate and review this recipe and get 15 days FREE bonus membership!
    Subscribe to the free food mailer

    Wow Walnuts
    Missed out on our mailers?
    Our mailers are now online!
    View Mailer Archive

    Subscribe now

    Privacy Policy: We never give away your email