Tasty Onion Paratha


Added to 23 cookbooks
This recipe has been viewed 60037 times

Delicious onion paratha is a traditional recipe of mixing the finely chopped onion along with green chillies and spices in to the wheat flour while making the dough for parathas. Enjoy this parathas with curds or with pickle.

Add your private note

Preparation Time: 
Cooking Time: 
Makes 3 to 4 parathas
Show me for parathas


  1. Combine all the ingredients in bowl, add water and knead to a soft dough.
  2. Divide the dough into equal portions.
  3. Roll out each portion into medium round thick size paratha.
  4. Heat the pan and shallow fry each paratha using little oil and cook on both the sides till it is golden brown in colour.
  5. Serve hot.
Member Photo
This recipe was contributed by dipalit on 31 Mar 2011

Know more about this member, Click Here
Tasty Onion Paratha has not been reviewed
Tried this recipe?. Post a review! Let everyone know how it turned out.
No critical reviews posted for this recipe
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Make The Right Tikki Choice!

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email