Tasty Matar Paneer
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This is an excellent and a mouth watering side dish.
- Heat 1 tsp oil in a pan , add the onions and saute for 3 minutes.
- Add the tomatoes and saute for a minute.
- Add the turmeric , garam masala and green chilli, mix well and saute for 2 mins.
- Cool and blend in a mixer till smooth. Keep aside.
- Heat 2 tbsp oil in the same pan and add the cumin seeds and the prepared paste and saute for 3 minutes.
- Add the chilli powder, coriander powder and salt, mix well and saute for 2 mins.
- Add peas and saute for a minute.
- Add kastoori methi, 1/2 cup water, mix well and bring it to a boil.
- Cover and simmer for 5 minutes.
- Add the paneer cubes and simmer for 5 minutes on a slow flame.
- Serve hot garnished with coriander leaves.
This recipe was contributed by Foodie#463573 on 12 Aug 2011I did not cook before I got married. And now , I cant help myself but love to cook and experiment ne...
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