Tarla Dalal's Cookbook - Starters
by Tarla Dalal
20 Aug 11
Apple Cinnamon Muffins ( Cooking with Kids) by Tarla Dalal
An apple a day keeps the doctor away. While the apple is best had as it is, you can also add it to other preparations like juices and salads for good measure. Even better, add them to a delicious muffin. The delicate smell of cinnamon will fill the air and lure everybody to the kitchen as the apple ....
26 Jan 16
Bread Pizza, Veg Bread Pizza Snack Recipe by Tarla Dalal
Bread pizzas are a quick do-it-yourself alternative for regular Pizzas
Since most of the ingredients for this open sandwich are common and readily available, you can prepare it quickly any time you want. Just make sure you bake it to perfection an ....
16 May 11
11 Jan 15
21 Dec 15
Crispy Rice Soup by Tarla Dalal
A choice of vibrant veggies, combined with vegetable stock, results in a flavourful soup that will rejuvenate you with its colourful appearance, crunchy texture and tangy interludes.
A garnish of freshly fried crispy rice, and an accompaniment of chillies in vinegar completes the picture, maki ....
16 Jan 15
Dill Corn Soup by Tarla Dalal
Dill has a distinct and unique flavour, which goes very well with cream-style corn. The addition of chopped carrots, onions and celery sautéed in butter imparts a delightful crunch and buttery touch to the Dill Corn Soup, while garlic and black pepper give it a flavourful boost.
30 Jan 16
23 Nov 14
Kadhi ( Gujarati Recipe) by Tarla Dalal
Kadhi is inseparable from gujarati cuisine. It is basically a wonderful sweet and spicy curd mixture thickened with gram flour, which can be enhanced in many ways using other ingredients like pakoras and koftas. This simple dish requires tact and perfection, which comes from practice. Remember never ....
05 Jul 14
Paneer Tikki by Tarla Dalal
Fresh paneer together with chopped coriander and green chillies, rolled in flour and shallow- fried to perfection – ah, no wonder the paneer tikki is such a popular snack! this version is made even more irresistible with a rich dry fruit stuffing that complements the soft paneer very well.
21 Feb 12
Quick Vegetable Broth ( Cooking Under 10 Minutes ) by Tarla Dalal
Quick vegetable broth is a very comforting soup, which you can have not just when you are unwell but also when you feel the need for a quick perk-up. You can add any of your favourite vegetables to this easy-to-make soup, making it all the more appetising.
14 Jan 16
Schezuan Fried Rice, Schezwan Fried Rice by Tarla Dalal
Originating from the Sichuan province of China, Schezuan cuisine is characterised by bold flavours, brought about by pungent ingredients like garlic and chillies.
Although the original recipe uses special Sichuan peppers that have a lemony taste, in India Schezuan sauce is prepared using red ch ....
23 Sep 13
Spinach and Mint Soup by Tarla Dalal
Soup, with a lovely taste and consistency. This soup is brimful of the goodness of spinach and spring onion greens, not to forget a dash of coriander and mint. The nutmeg and black pepper not only spike up the flavour, they also bring in their healing properties—making this a true herbal delight.
01 Jan 1900
Stuffed Mushrooms by Tarla Dalal
A sophisticated snack with the delicate flavour of parsley.
11 Jun 12
American Sweet Corn Salad by Tarla Dalal
Juicy sweet corn and capsicum dressed in vinaigrette and garnished with tomatoes and spring onions, the American Sweet Corn Salad offers a perfect blend of sweet and tangy flavours, juicy and crunchy textures, in one delightful bowlful. This salad is best enjoyed cold, so prepare it a little ahead o ....
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