This original Tarla Dalal recipe can be viewed for free

Tandoori Paneer Tikka


by
5/5 stars  100% LIKED IT
2 REVIEWS ALL GOOD
Added to 92 cookbooks
This recipe has been viewed 16794 times
  

The focus of this authentic tandoori preparation is the marinade, so pay due attention to it. Worry not if you do not have a tandoor or grill; simply cook the tikkas on a greased tava!

Add your private note

Preparation Time: 
Cooking Time: 
Makes 4 servings
Show me for servings


Ingredients


To Be Mixed Into A Marinade
1/2 tsp lemon juice
1/2 tsp chilli powder
1/2 tsp roasted and ground cumin seeds (jeera)
3/4 cup fresh curds (dahi)
1/2 tsp ginger (adrak) paste
1/2 tsp green chilli paste
1 tsp black peppercorns (kalimirch) powder
1/2 tsp carom seeds (ajwain)
1 tsp fennel seeds (saunf) powder
3/4 tsp turmeric powder (haldi)
1/3 cup besan (Bengal gram flour)
1 tsp oil
salt to taste
a few saffron (kesar) strands, dissolved in 1 tbspmilk.

Other Ingredients
12 paneer cut into 50 mm. (2”)cubes
1 tbsp oil for cooking
1 tsp chaat masala
1 tbsp finely chopped coriander (dhania)

Method
  1. Combine the paneer and marinade in a bowl, toss gently and keep aside to marinate for atleast ½ hour.
  2. On a satay stick ,arrange 3 pieces of paneer. Repeat with the remaining ingredients to make 3 more stays.
  3. Heat a non- stick tava and cook the satays on a medium flame using oil till he paneer is light brown in colour from all sides. Serve immediately sprinkled with chaat masala and coriander.

Handy tip
  1. Alternatively,grill the paneer tikkas on a tandoor or barbeque grill till light brown in colour from all sides.
RECIPE SOURCE : Paneer SnacksBuy this cookbook
2 reviews received for Tandoori Paneer Tikka
2 FAVOURABLE REVIEWS

The most Helpful Favourable review

 Reviewed By
Foodie #508073, November 03, 2011

awesome. the taste of this recipe was so good that my husband who doesnot like paneer also liked it very easy to prepare.

See other 5 star, 4 star, 3 star reviews.
See more favourable reviews...

No critical reviews posted for this recipe
Helpful reviews for this recipe
Reviewed November 03, 2011 by Foodie#387821

   


Report this
Reviewed November 03, 2011 by Foodie #508073

awesome. the taste of this recipe was so good that my husband who doesnot like paneer also liked it very easy to prepare.

Was this review helpful?   


Report this Reported by 1 member