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Like many other dishes, kadhi differs from region to region. This Sindhi Kadhi is a rather special one as it is made using tomatoes. Tomatoes are very low in calories and provide plenty of vitamin A which required for a glowing skin and healthy vision. I assure you that your family will relish this tangy kadhi with a touch of sweetness provided by jaggery.
Preparation Time: 10 mins.Cooking Time: 30 mins. Serves 4. Show me for servings
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good idea.....to save besan from getting burnt,(for new cooks) it can be added to the puree itself
Good One.. Quite similar to rasam. and good taste for a change.
Awesome recipe! This is something really unusual and never heard of. I tried this recipe and it turned out to be simply amazing and delicious. I never imagined that we can make something like kadhi using tomatoes and that too with such less oil. WOW! Keep up the good work Tarla ji.
I didn't find it so tasty... Sorry ladies...
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