Sweet and Sour Soup
Added to 21 cookbooks
This recipe has been viewed 24135 times
A Chinese cuisine inspired winter soup recipe, Sweet and sour soup has vegetables which are simmered in a sweet and sour vegetable stock or broth.
- Heat the oil and then fry green chiilies and garlic chopped. add all the vegetales and trir for 10-15 minutes on low fire. keep aside the vegetables.
- For preparation of soup gravy.
- Make the very thin paste or ararot (corn flour) and heat it till the consistency is little thick. add vinegar, sugar, soya sauce, green chilli sauce, tomato kethchup, salt . now add all the vegetable in the gravy and serve hot.
This recipe was contributed by setseeani on 22 May 2002
Know more about this member, Click Here
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.