Stuffed Tomatoes


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Stuffed Tomatoes

5/5 stars  100% LIKED IT    2 REVIEWS ALL GOOD

Added to 143 cookbooks   This recipe has been viewed 34093 times

Cabbage makes an excellent stuffing for tomatoes.

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Stuffed Tomatoes recipe - How to make Stuffed Tomatoes

Preparation Time:    Cooking time:    Total Time:     Serves 6.
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Method
  1. Sprinkle about 1 teaspoon of salt over the cabbage and keep aside for 10 minutes. Squeeze out the water.
  2. Add the turmeric powder, coriander-cumin seed powder, chilli powder, sugar and salt.
  3. Add the chopped coriander, keeping aside a little for garnish.
  4. Make four slits in each tomato and stuff with the cabbage mixture.
  5. Cover and cook for 10 minutes until the tomatoes are soft.
  6. Garnish with the balance chopped coriander and serve hot.
Accompaniments

Cauliflower and Paneer Lifafa Paratha 
Onion Roti 
Spinach Stuffed Parathas 

Nutrient values per serving
Energy51 cal
Protein2.4 g
Carbohydrates9.3 g
Fiber4.1 g
Fat0.3 g
Cholesterol0 mg
Vitamin A657.1 mcg
Vitamin B10.2 mg
Vitamin B20.1 mg
Vitamin B30.8 mg
Vitamin C119.1 mg
Folic Acid52.8 mcg
Calcium89.7 mg
Iron1.4 mg
Magnesium0 mg
Phosphorus0 mg
Sodium17.3 mg
Potassium187.6 mg
Zinc0.2 mg

RECIPE SOURCE : Desi KhanaBuy this cookbook

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Reviews

Stuffed Tomatoes
5
 on 04 Jan 17 04:27 PM


Very simple way to prepare I will definitely try this.
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Tarla Dalal    Hi Komal, Glad you liked the recipe. Do try it and share your review with us.
Reply
04 Jan 17 04:43 PM
Stuffed Tomatoes
5
 on 11 Feb 13 10:00 AM


Soft cooked tomatoes stuffed with cabbage.