Spaghetti Delite!!

by meenal72

Added to 1 cookbook
This recipe has been viewed 912 times

Hello, this is meenal with a little effort making recipe. but let me tell you that it's worth it. well all the best!

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Preparation Time: 25-30 mins
Cooking Time: 20-25 mins approx

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Ingredients

INGREDIENTS
50 gms spaghetti
1 cup boiled mixed vegetables (beans, peas and carrots)
1/2 cup sliced capsicum
1/2 cup spring onions
1 cup grated processed cheese
1/2 cup potatoes
1/2 cup plain flour (maida)
2 tbsp paneer (cottage cheese)

for the saue:
400 gms tomatoes
3 cloves of garlic (lehsun)
2 tsp chilli powder
salt to taste
2 tsp sugar
6 tbsp tomato ketchup
2 tbsp ghee

For the vegetable layer:
1 cup boiled and mashed potatoes
salt to taste
2 tbsp paneer (cottage cheese)
boiled mixed vegetables
12 to 14 fresh bread slices

Method
For spaghetti

For the sauce:

Take about 200 ml water in a vessel.
Add the tomatoes, 3 pieces of chopped garlic, 2 tsp sugar, 1 tsp salt and 2 tsp red chilli powder. cook for 10-12 minutes. cool. crush in the mixie.
Then strain in a strainer.it should be quite thick.in a kadai heat 2 tbsp ghee.
Then fry capsicum slices and chopped spring onions.
Add boiled vegetables(keep aside )

For the vegetable layer:

1 cup boiled potato mashed; salt to taste; 2 tablespoon paneer;seperated boiled vegetables; mix everything.

Assembling:

Butter the bread lightly(optional)toast lightly in the oven.
Then spread a layer of the prepared sauce,top with vegetable layer.
Garnish with grated cheese and bake in pre-heated oven at 200 degree till the cheese melts!!