Sour Cream ( Mexican Cooking)
by Tarla Dalal
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Added to 262 cookbooks
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Sour cream is an ingredient that needs no introduction to most foodies. A wonderful spread for Bread /Toast / Sandwiches / Burger and Wraps / Rolls , sour cream also acts as a great base for salad dressings. Mix in some crunchy spring onions, herbs and seasonings and you’ll have on the table wonderful Dips / Sauces or fantastic Salad Dressings . Here is how you can make this versatile ingredient easily at home.
- Combine all the ingredients in a deep bowl and whisk well.
- Refrigerate for 3 to 4 hours or till thick.
- Use as required.
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