Sour Cream ( Mexican Cooking)

5/5 stars  100% LIKED IT    1 REVIEW ALL GOOD

Added to 255 cookbooks   This recipe has been viewed 68358 times

Sour cream is an ingredient that needs no introduction to most foodies. A wonderful spread for Bread /Toast / Sandwiches / Burger and Wraps / Rolls , sour cream also acts as a great base for salad dressings. Mix in some crunchy spring onions, herbs and seasonings and you’ll have on the table wonderful Dips / Sauces or fantastic Salad Dressings . Here is how you can make this versatile ingredient easily at home.

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Preparation Time:     Makes 0.5 cup
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3/4 cup fresh cream
1 1/2 tbsp lemon juice
salt and to taste

  1. Combine all the ingredients in a deep bowl and whisk well.
  2. Refrigerate for 3 to 4 hours or till thick.
  3. Use as required.

RECIPE SOURCE : Mexican CookingBuy this cookbook
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 on 23 Jul 15 09:22 AM

This sour cream recipe is yum, I like my sour cream to be thicker so I leave it in the fridge for more time...I use it while making tacos, nachos, burritos etc. It gives that extra touch...