Sharmili Sawant Starters
by Sharmili Sawant
02 Nov 15
Oriental Bhel by Tarla Dalal
The moment somebody mentions Oriental Bhel, an image of fried noodles with sautéed veggies pops into our mind. But, this one is very different!
Made of deep-fried strips of samosa pattis, this Oriental Bhel has a special crunch that has to be experienced to be understood.
Veggies and spr ....
30 Oct 15
Curried Corn Open Roll by Tarla Dalal
An innovative filling of curried sweet corn bound together by milk thickened with bread, adds immense value to simple hot dog rolls.
Baked with a topping of cheese, the Curried Corn Open Roll is a visual treat, perfect to be served at garden parties.
It is interesting to note that the br ....
21 Oct 15
Paneer Amritsari Tikka ( Kebabs and Tikkis Recipe) by Tarla Dalal
Punjabi food embodies spices at their best! The Paneer Amritsari Tikka proves this fact once again. Succulent strips of paneer are marinated in a tongue-tickling mix of carom seeds and other spicy ingredients. Once the spongy paneer soaks in all the vibrant flavours, it is ready to be deep-fried and ....
19 Oct 15
Baked Cheese Rolls by Tarla Dalal
Whether you are a fan of tasty jam rolls or a person who prefers savouries instead, these Baked Cheese Rolls are sure to appeal to you!
Here, flattened slices of bread are layered with a mix of soft butter and cheese, and baked in the oven till crisp. While the outside crisps, the inside melts ....
13 Oct 15
Moong Dal Pakoda ( Mumbai Roadside Recipes) by Tarla Dalal
A batter of soaked moong dal perked up with spices and green chillies results in a delicious deep-fried snack, which is partly crispy, partly soft and partly chewy too. The Moong Dal Pakoda, with its unique texture, is an all-time favourite ware sold by the roadside food vendors of Mumbai. Part of t ....
09 Oct 15
Spring Rolls ( Chinese Cooking ) by Tarla Dalal
The Spring Roll is a Chinese dish that has become so popular that it is now available in bakeries, roadside eateries and posh restaurants too! In fact, frozen Spring Rolls are also readily available in most supermarkets. However, nothing can beat the impact of creating this all-time favourite in you ....
30 Sep 15
Creamy Mushrooms by Tarla Dalal
When you feel like pampering your palate, you need to look no further! Minutes is all it takes to whip up this luxuriantly flavoured dish of mushrooms cooked with onions, fresh cream and herbs.
While cream acts like a mellow and soothing canvas, chilli flakes and herbs offer bright bursts of fla ....
29 Sep 15
Spaghetti Balls ( Finger Foods For Kids ) by Tarla Dalal
You are sure to relish the succulent inner and crisp outer of this unique starter. Made of cooked and chopped spaghetti, complemented by green peas, cheese and seasonings, these balls are interestingly held together by white sauce, which mashes well with the other ingredients once it is cooled. The ....
22 Sep 15
Rice and Besan Pancake by Tarla Dalal
You would never have imagined that leftover rice can be cooked up into such an exciting snack! Add some coriander and green chillies for pep, a few flours for binding, and there you have a quick-fix batter to make tasty Rice and Besan Pancakes. The batter made using 2 cups of leftover rice can make ....
18 Sep 15
Broccoli and Potato Balls by Tarla Dalal
Broccoli and potato are different in every way, from the flavour and appearance to the texture. Interestingly, the two combine very well to make a scrumptious starter.
The two veggies are perked up with soy sauce, ginger, garlic and other typical, readily-available oriental ingredients, batter c ....
15 Sep 15
Vegetable Grill Sandwich ( Mumbai Roadside Recipes ) by Tarla Dalal
A Vegetable Grill Sandwich this is, but far more exciting than the subtle continental versions! Yes, Mumbai’s roadside vendors take pride in offering the most tongue-tickling treats of all, and this Vegetable Grill Sandwich is no different. Made with a large assortment of vegetables, oodles of butte ....
07 Sep 15
Moong Dal Dhokla by Tarla Dalal
Pucca traditional and perfect to the core, the Moong Dal Dhokla represents everything that dhoklas stand for – sumptuous, tasty and aromatic!
A wholesome batter of soaked and ground moong dal is complemented by ingredients like besan, curds and fruit salt to get the ideal texture and flavour. To ....
04 Sep 15
Vegetable Sandwich ( Mumbai Roadside Recipes ) by Tarla Dalal
Vegetable sandwich, common fare on the Mumbai streets, this is a wholesome meal that you can feast on however short of time you are! Each sandwich is neatly cut into six equal pieces and served with tomato ketchup and chutney. And not to worry if you like it piping hot… bhaiyya will be very happy to ....
29 Aug 15
Spring Rolls ( Thai Cooking) by Tarla Dalal
Sumptuous and mouth-watering Spring Rolls make a perfect starter for a Thai
feast. Stuffed with crunchy and colourful veggies, perfectly cooked noodles and flavour enhancers like green chillies and coriander, these Spring Rolls offer an ideal balance of flavour and ....
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