Sharmili Sawant Starters
by Sharmili Sawant
16 Oct 13
Nacho Grande by Tarla Dalal
A mexican snack, popular with youngsters.
01 Jan 1900
Nachos ( Exciting Vegetarian ) by Tarla Dalal
Nachos, for the cheese lovers ! cheesy and crispy when combined togeather make a great snack. . . .
01 Jan 1999
Nachos Supreme by Tarla Dalal
Corn chips covered with salsa and cheese. A perfect starter for a party.
25 Nov 15
Nachos with Guacamole and Beans by Tarla Dalal
Guacamole, an outta-this-world topping for nachos, is something you would surely have enjoyed at Mexican restaurants.
This recipe will show you that this exotic stuff is quite simple to make at home, and in fact, it tastes so scrumptious and even more delicious when you make it fresh.
01 Jan 1999
Noodle Vegetable Cutlets by Tarla Dalal
Using whole-wheat noodles and lots of wholesome vegetables make these cutlets a healthy treat for your little ones.
17 Jun 14
Olive Cream Cheese Dip by Tarla Dalal
Olives are almost always served in Italy, a custom that comes down from Roman times. Pickled olives have been served as a snack or after a meal along with cheese for hundreds of years. A combination of truly authentic Italian flavours, cream cheese, perked up with olives and celery make this deligh ....
11 Dec 13
Onion and Thyme Focaccia by Tarla Dalal
Named from "focus", the latin for hearth, focaccia were baked by housewives on heated hearth stones before the oven became commonplace. They originated in liguria, italy, and have always been flavoured simply but with ingredients of the best quality. Focaccias or flat breads have changed little over ....
01 Jan 1900
Open Vegetable and Corn Burger by Tarla Dalal
Colourful veggies and juicy sweet corn kernels bound together by a creamy white sauce, are loaded onto a fresh and soft burger bun, topped generously with cheese, and grilled till the cheese melts and coats the whole creation. Really, the Open Vegetable and Corn Burger has everything that children l ....
02 Nov 15
Oriental Bhel by Tarla Dalal
The moment somebody mentions Oriental Bhel, an image of fried noodles with sautéed veggies pops into our mind. But, this one is very different!
Made of deep-fried strips of samosa pattis, this Oriental Bhel has a special crunch that has to be experienced to be understood.
Veggies and spr ....
02 Sep 14
Pahadi Paneer Tikka ( Kebabs and Tikkis Recipe) by Tarla Dalal
Think of the mountains, and you are immediately reminded of fresh scents, green sights and a crisp chill in the air. What would you like to eat in such a situation? Well, the Pahadi Paneer Tikka has it all. It features crisp and juicy veggies along with soft and luscious paneer, all of which have im ....
01 Jan 1999
Pahadi Paneer Tikka ( Microwave Recipes) by Tarla Dalal
Paneer, capsicum, onions and potatoes dunked in a rich curd based, mint flavoured marinade makes a delicious starter. To make a thick marinade you need to start with thick curds. In case the marinade is too runny, add a spoonful of besan to the mixture.
21 Oct 15
Paneer Amritsari Tikka ( Kebabs and Tikkis Recipe) by Tarla Dalal
Punjabi food embodies spices at their best! The Paneer Amritsari Tikka proves this fact once again. Succulent strips of paneer are marinated in a tongue-tickling mix of carom seeds and other spicy ingredients. Once the spongy paneer soaks in all the vibrant flavours, it is ready to be deep-fried and ....
01 Jan 1999
Paneer and Baby Corn On Skewers by Tarla Dalal
Now, this is what one would call a colourful and flavourful dish! the marinade is what makes this recipe unique. Use any vegetable of your choice, serve to your guests and win abundant praises. As this is cooked without oil, it is both nutritious and low in calories. In case skewers are not availabl ....
29 May 14
Paneer and Capsicum Crispies by Tarla Dalal
Paneer and capsicum crispies look so tempting, no one can refuse. Round-shaped bread pieces are crisped to perfection and arranged together with a filling of sautéed veggies such that the filling shows up nicely through holes in the bread. Indeed, this is party fare!
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