Sevai Upma ( By Vgy )
Added to 4 cookbooks
This recipe has been viewed 5825 times
Tasty breakfast dish filled with nutrition, made with vermicilli, onions, chillies, and various condiments.
- First in a bowl keep water for boil.
- Then when it is completly boiled.
- Off the gas take the rice sevai pakt and put it in the hot water which is kept ready for 2minutes.
- Meanwhile chop onion , green chilles, ginger, garlic cloves,then in a fry pan with little oil fry mustard seeds.
- Geera,green chilles,onion and then add 1 tea spoon salt.
- Cook for 5 minutes and serve hot.
This recipe was contributed by vgy on 07 Sep 2012
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