Added to 5 cookbooks   This recipe has been viewed 1734 times

Discover the joy of preparing sweet delicacy, rice specialty and vegetable recipes at Share your favorite recipe online and win accolades.

Add your private note

Preparation Time: 1 hour   Cooking Time:    
Show me for servings


4 tbsp chocolate powder
3 tbsp cornflour
4 tbsp sugar
2 cups milk
5 to 6 marie biscuits
2 to 3 drops of vanilla essence


  1. In one cup of milk add 4 tbsp of chocolate powder and 4 tbsp of another cup of milk add 3 tbsp of corn flour and mix well.
  2. In one saucepan add both the cups of milk and stir it.boil it till its thick .then add 2 spoons of cream and mix last put crushed marie biscuits .and keep in the freeze.not in the ice.
  3. For dressing
  4. Mix 4 spoons of cream and 1 spoon of sugar.and mix well.
  5. When the pudding is little set .take it out from the freeze and put this dressing of cream on the top and sprinkle chocolate powder on top so it looks fantastic.then again keep in the freeze for 15 minute and serve chill.

Member Photo
This recipe was contributed by 123amu on 23 Jul 2003

Know more about this member, Click Here
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Faraal Recipes for Navratri

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with, the accounts will be merged. If the respective id is not registered, a new account will be created.

Your Rating

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.