Sabudana Wada By seema65
Added to 11 cookbooks
This recipe has been viewed 9808 times
Sabudaana or sago pearls is a fiber dense cereal. Crispy sabudana wada is a great way of incorporating the benefits of sabudana into a delectable crispy snack. The wadas are spiced with jeera,salt, etc and deep fried to get a healthy and tasty crispy sabudana vadas.Serve with Curds and coconut chutney
- Mix mashed potato ,green chiily grinded peanuts, salt
- Coriander leaves in sabudana
- Put some water to mix properly
- Take small balls and flatten
- Like cutlets
- Dip fry in vegetable oil
This recipe was contributed by seema65 on 27 Mar 2002
Know more about this member, Click Here
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.