Rice and Moong Dal Idli


by Tarla Dalal
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The rice and dal combination of this idli in quite nutritious as it provides complete proteins.

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Preparation Time: 20 mins.
Cooking Time: 15 mins.
Makes 6 idlis.
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Ingredients

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Nutrient values per idli
CarbohydrateEnergyFatFolic AcidProteinVitamin A
19.1 gm.95 cal.0.2 gm.20.6 mcg.4.2 gm.160.8 mcg.
RECIPE SOURCE : Healthy BreakfastBuy this cookbook
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