3 reviews posted for Dal Dhokli ( Gujarati Recipe)


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Reviewed March 14, 2014 by Foodie #610225

I tried this recipe last week...it is very easy to make and very tasty. I loved it so much that I had it again yesterday too...the details are too good...and perfect. Very easy to follow recipe..a must try for any gujju food lover!!!

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Reviewed August 21, 2013 by Foodie#473437

great receipe , amazing taste and liked by non gujjus as well. loved by family.

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Reviewed December 09, 2010 by Leena_Dhoot

classic gujrati recipe! the dal was rich and smooth and the atta squares were soft and filling. Lovely flavours of kadipatta and butter.

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4 of 5 members found this review helpful
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