2 reviews posted for Bhedawi Puri


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Reviewed August 09, 2014 by loves cooking

The stuffing is very tasty. Fry the puris on a medium flame so that they are crisp. Taste best when hot. Loaded with amazing flavours of rajasthan

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Reviewed October 05, 2013 by n_katira

Yummy puris with unusual urad dal stuffing

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