1 reviews posted for Kopra Pak ( Gujarati Recipe)


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Reviewed August 17, 2012 by Meena Desai

I made this kopra pak for Raksha Bandhan It is simply superb & mouth watering It was distributed among many people every body called me up to say how tasty it was. I am also asked by two my relatives to make this fabulous kopra pak for them. Of course I have used the milk maid and milk powder as suggested by Shirin Motani as it was readily available at home I would like to suggest with the increased quantity of coconut one must recduce the quantity of milk

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