Your search for " besan " yielded
You can also try recipes containing these ingredients
16 May 11
Besan Laddoo ( Mithai) by Tarla Dalal
Besan Laddoo is one of the most popular mithai in Indian
cuisine. It might be known by various names, but this delicious laddoos of spiced and sweetened besan is famous all over the country.
When making this, remember that the rich flavour of the laddoo depends ....
01 Nov 16
Besan Paratha, Zero Oil Besan Paratha by Tarla Dalal
Roasted besan has a rich and appetising aroma, a property that is usually used well in the realm of sweets. However, we have innovatively used roasted besan along with taste givers like ginger-green chilli paste, as the stuffing for whole wheat parathas.
This simple yet tasty Besan Paratha is al ....
23 Sep 13
Besan Sheera ( Desi Khana) by Tarla Dalal
Since gram flour is generally known for its thickening properties, besan sheera is very easy and quick to make. You can easily prepare it for functions, party or for sudden but special guests. Just ensure you roast the gram flour well to avoid a raw smell. Also, take care to serve hot.
20 Aug 10
Besan and Green Pea Chila ( Microwave Recipe ) by Tarla Dalal
Ever heard of making chilas in a microwave? um, how do you make a pancake without a pan? we thought it worth a try, and were amazed by how easy and tasty it turned out to be. It is so hassle-free that you can actually make it fresh in front of your guests, without worrying about smoke or oil fumes! ....
10 Aug 15
Besan Chila Sandwich ( Tiffin Recipe) by Tarla Dalal
It is surprising how two contrasting items – traditonal chila and whole wheat bread slices – work well in harmony to create a satiating sandwich! While you are sure to have had chila before, you would never have thought of using it as the stuffing for a sandwich! Interestingly, the rustic flavour of ....
19 Jul 15
Besan Laddoo ( Microwave Recipe) by Tarla Dalal
Who has not heard of Besan Laddoo? This all-time favourite Indian mithai holds a very special place in Indian
cuisine, because it has withstood the test of time and geography. Although known by different names, it is popular in almost all the regions of India, and ....
18 Oct 10
Jowar Bajra Besan Thalipeeth by Tarla Dalal
Here we present you with one of Maharashtra’s most popular and nutritious delicacies! Made of whole grains, the Jowar Bajra Besan Thalipeeeth is rich in protein, calcium and iron.
You can also use the same combination of flours to make chapattis that are healthy and wholesome. Cabbage adds not j ....
06 Jul 16
Cauliflower Greens and Besan Muthia by Tarla Dalal
How often we find ourselves picking lush cauliflowers at the market, only to quickly discard the greens and stow the cauliflower head alone into the fridge! Well, this recipe will help you discover the goodness of this often unused part of the cauliflower.
The greens are a great source of iron ....
20 Apr 16
Maharashtrian Pitla, Pitla Recipe, Besan Pitla Recipe by Tarla Dalal
Pitla is a popular accompaniment that Maharashtrians never tire of having! Once you try it, you will want to have it too, as often as possible. Made with minimal and commonly available ingredients, the Besan Pitla is a quick and easy accompaniment that goes well with ric ....
21 Jan 10
Rice and Besan Pancake by Tarla Dalal
You would never have imagined that leftover rice can be cooked up into such an exciting snack! Add some coriander and green chillies for pep, a few flours for binding, and there you have a quick-fix batter to make tasty Rice and Besan Pancakes. The batter made using 2 cups of leftover rice can make ....
19 Nov 12
Besan Paare by Esha D Virani
This crunchy snack can be enjoyed anytime in a day with or without tea,can have as a time pass snacks
20 Dec 01
Besan Pancakes by rdgeeth
Besan pancakes or as commonly known as tomato omelette is a vegetarian gram flour based pancake or omelette recipe. The gram flour batter is mixed with chopped onion, tomatoes and chillies and then spread on a pan . Relish the hot and crispy besan pancakes with ketchup or green chutney.
03 Aug 11
Besan Paneer 65 by sukanyaa
Paneer 65 is a tangy and spicy paneer recepie which is eaten as a starter or as an accompaniment.
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.