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NUTRITIOUS THALIPEETH
A typical Maharashtrian snack, which can be whipped up in a jiffy and is an ideal choice to avoid fluctuations in blood sugar levels before lunch.
Preparation Time : 4 mins.
Cooking Time : 10 mins.
Makes 6.
Ingredients
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3 tablespoons bajra flour (black millet flour) |
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3 tablespoons jowar flour (white millet flour) |
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3 tablespoons whole wheat flour (gehun ka atta) |
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3 tablespoons besan (bengal gram flour) |
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¾ cup shredded cabbage |
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¼ cup chopped onions |
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½ teaspoon finely chopped green chillies |
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½ teaspoon coriander-cumin seed (dhania-jeera) powder |
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2 tablespoons chopped coriander |
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Salt to taste |
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Other ingredients
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1 teaspoon oil for cooking |
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