Quick Strawberry Pie


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5/5 stars  100% LIKED IT    1 REVIEW ALL GOOD

Added to 354 cookbooks   This recipe has been viewed 10538 times

For the young at heart, an ideal dessert.

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Setting Time: 30 min.   Preparation Time:     Serves 6 to 8.
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Ingredients


For the crust
7 tbsp crushed marie biscuit
4 tbsp melted butter
1 tbsp powdered sugar

For the filling
100 gms strawberry jelly
1/2 ltr vanilla ice-cream
1 tsp lemon juice
1 tbsp powdered sugar
1/2 cup sliced strawberries

For the decoration
whipped cream
fresh strawberries

Method
For the crust

  1. Mix all the biscuits, butter and sugar and press the mixture evenly into a 175 or 200 mm. diameter loose bottom tin.
  2. Place in the refrigerator until firm.

For the filling

  1. Dissolve the jelly in 3 teacups of boiling water.
  2. Pour the hot jelly mixture over the ice-cream. Place over ice.
  3. Add the lemon juice and sugar and beat continuously until light and fluffy.
  4. Add the sliced strawberries.

How to proceed

  1. Pour the jelly mixture over the set crust. Put to set in the refrigerator until firm.
  2. When set, remove and decorate with sweetened cream and fresh strawberries.
  3. Serve cold.

Tips
  1. Note:- When strawberries are not in season, use any combination of fruit and jelly such as orange jelly with pineapples.

RECIPE SOURCE : Quick CookingBuy this cookbook
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 on 13 Dec 10 11:55 AM


Its a kids favourite! not time consuming at all, its a beautiful dessert to make in bulk too. If you have a sweet tooth, this ones for you!