This original Tarla Dalal recipe can be viewed for free

Quick Spicy Snack


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Added to 159 cookbooks
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For this delicious chaat bhel, adjust the chutney, curds and powders to suit to your taste.

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Preparation Time: 
Serves 3 to 4.
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Ingredients

Method
  1. Keep aside a few papadis for decoration and crush the remaining papadis.
  2. Add the pineapple, potatoes, raw mango, Kabuli chana, sweet chutney, green chutney, curds and salt and mix.
  3. Sprinkle the cumin seed powder, chilli powder and chaat masala on the mixture.
  4. Arrange a few papadis on top and serve.
RECIPE SOURCE : Desi KhanaBuy this cookbook
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