This original Tarla Dalal recipe can be viewed for free

Quick Rabadi


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Milk thickened with fresh bread crumbs to give you an instant rabdi.

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Preparation Time : 
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Serves 4.
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Ingredients

Method
  1. Remove the crusts of the bread slices and discard. Grind the bread slices in food processor to make fresh bread crumbs. Keep aside.
  2. Bring the milk to boil in a heavy bottomed pan. Add the fresh bread crumbs, condensed milk and sugar and cook on a high flame, while stirring continuously (approx. 10 minutes).
  3. Remove from the fire, add the cardamom powder, saffron and mix well.
  4. Refrigerate for 2 to 3 hours and serve chilled.
RECIPE SOURCE : MithaiBuy this cookbook
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