Potato and Apple Salad


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An unusual and tasty combination.

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Preparation Time:    Cooking Time:     Serves 4.
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  1. Slice the potaotes.
  2. Wash and trim the lettuce. Allow to drain and tear the leaves.
  3. Thinly slice the cucumber.
  4. Slice the apples.

How to proceed

  1. Place the potaotes, cucumber, apples and corn in a bowl.
  2. Surround the salad with lettuce leaves and red cabbage.
  3. Chill.
  4. Just before serving, pour the dressing on top and decorate with spring onion rings.

  1. Serve cold.
  2. Prepare salad 2 to 3 hours in advance.
  3. Prepare dressing 1 day in advance.

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