Potato Pops

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Added to 447 cookbooks   This recipe has been viewed 70359 times

A great hit with kids of all ages, these miniature party pieces will have them rushing back for more.

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Preparation Time:    Cooking Time: 12 to 15 mins.  & nbsp Makes 8 pops.
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1 cup boiled and grated potatoes
1/4 cup grated carrot
1 cheese cube
1 brown bread slice, soaked and squeezed
1/2 tsp ginger-green chilli paste
2 tbsp chopped coriander (dhania)
a pinch of sugar
salt to taste

Other ingredients
2 tsp oil for cooking
8 candy sticks

  1. Cut the cheese cube into 8 equal pieces and keep aside.
  2. Soak the bread slice in a bowl of water. Squeeze out the water and mash the bread and keep in a bowl.
  3. Add the potatoes, carrots, ginger, green chilli paste, coriander, sugar, salt and mix well.
  4. Divide into 8 equal portions and shape each portion into a flat round.
  5. Place a cheese cube in the centre of each round and shape into ovals.
  6. Pierce a candy stick into each oval and reshape the potato pops on the stick as shown in the picture. Keep aside.
  7. Cook on both sides on a lightly greased non-stick pan till golden brown using a little oil necessary.
  8. Serve hot.

Nutrient values per pop
CarbohydratesPotassiumEnergyFatProteinZincVitamin A
4.9 gm41.9 mg44 cal2.1 gm1.3 gm0.1 mg129.0 mcg

RECIPE SOURCE : Healthy Snacks for KidsBuy this cookbook
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 on 22 Oct 10 12:32 PM

great recipe for kids...these pops have evrything that kids like..potatoes, cheese, carrots. I made it as mentioned and it was good. i also tried making pops as shown in the image but could not manage do it so well..need some practice...!